What Is Latte Art?
It can be hard to attain a high level of consistency in latte art due to requiring criteria of the shot and milk, both of which need to be high quality to produce fantastic latte art. Crema is very important when free pouring latte art; the espresso shot needs an excellent layer of crema for styles to emerge to their complete capacity. The contrast of the white milk foam with the reddish brown tint of the espresso results in aesthetically impressive visually pleasing latte art offering a fantastic coffee experience to customers. Etched art typically doesn't last as long as free poured art as the foam normally dissolves at a much faster rate.
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