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Greensleeves fruit treated - PowerPoint PPT Presentation

I mpact of suppression of ethylene biosynthesis or action on flavor metabolites in apple fruit

I mpact of suppression of ethylene biosynthesis or action on flavor metabolites in apple fruit. Bruno G. Defilippi, Sandra L. Uratsu, Betty Hess-Pierce, Gianni Teo, Abhaya M. Dandekar and Adel A. Kader. Experimental approach: Reduction and enhancement of ethylene biosynthesis and action.

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Greensleeves fruit treated - PowerPoint PPT Presentation

I mpact of suppression of ethylene biosynthesis or action on flavor metabolites in apple fruit