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burmese food

Burmese meals, like most national restaurants, would be that the sum of many regional components. Myanmar is a nation composed of numerous ethnicities, and each has its own exceptional dishes and styles of cooking. One of the culinary highlights of Burmese food is unquestionably athouq -- mild, tart and hot sandwiches produced with raw vegetables or fruit tossed with lime juice, carrots, onions, roasted chickpea powder along with chillies.

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