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General Facts That Lead To Franchise Litigation In Restaurant Business

Another common factor that leads to franchise litigation is when the franchisees begin some actions that may spoil the public image and damage the profits of the franchisor. In restaurant business, this can happen if the franchisee is the lawful owner of a one restaurant chain but, also starts selling food items that belong to some other competitor restaurant chain or starts selling in-house made food items that can jeopardize the profits the franchisor would make in the end.

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