30 likes | 37 Views
Functional Flours Market was at USD xx billion in 2019, and it is estimated to reach a valuation of USD xx billion by 2025 at a CAGR of xx% during the projection period.
E N D
Global Functional Flours Market thrives with the call for healthy eating habits Increasing gluten allergies support demand in the Global Functional Flours Market Asia Pacific accounted for the lion’s share in Global Functional Flours Market Market overview: The global Functional Flours Market was at USD xx billion in 2019, and it is estimated to reach a valuation of USD xx billion by 2025 at a CAGR of xx% during the projection period. Functional flour is derived from grain or non-grain sources and is further modified to increase its value. it is a special flour treated with hydrothermal treatment. It is used in a variety of applications in the food and beverage industry. It is genetically modified or made from grains other than conventional ones. The source from which the functional flour is made is selected according to various quality parameters such as particle size, functionality, and other properties. Functional flour is used primarily for baking and home use because it is slightly more expensive than regular flour. It offers a wide range of applications depending on its origin and function. It is more nutritious than common flour. Functional flour is used to improve the texture of certain foods. It also has binding properties such as hot or cold bonding. Market Drivers and Restrains: Changes in consumer lifestyles and increased consumption capacity are some of the reasons for the growing demand for functional flour, which indirectly motivates the growth of the world market for functional flour. People who adopt premium foods due to their nutritional value have increased the demand for functional flour. Manufacturers introducing various functional foods and at the same time marking them effectively have also fueled the growth of the global market. The increasing demand for healthy, low-fat alternatives and the presence of untapped opportunities in the marketplace may increase global functional flours market growth. Customers suffering from celiac disease, gluten intolerance, wheat allergy and other diseases prefer the consumption of specialty flour, which is driving the growth of the functional flour market. The growing number of health-conscious consumers demanding professionalism, gluten-free and fortified trends is driving the growth of the global functional flours market. Since functional flour is widely applied in bakery products, the rapid growth of
the bakery industry is another important factor driving the growth of the world market. Foods made with functional flour are low in fat, high in protein and fiber, and have more nutritional benefits than common flour. On the other hand, strict government regulations in terms of food safety to produce gluten-free and fortified flours hinder the growth of the global functional flours market. To know more read: https://www.marketdataforecast.com/market-reports/functional-flours-market Report is segmented as: Depending on the type of flour, it is classified into precooked flours, special flours and many other types. Functional flours are also classified according to sources as rice, cereals, lentils, wheat, corn, soybeans, legumes and other cereals. Geographical Segmentation: Asia-Pacific, followed by North America, dominated the global functional flours market in 2019 due to higher per capita income and higher demand for functional foods. Functional flour is preferred over traditional product alternatives as the health benefits increase consumer awareness of personal health and increase demand for specialty flours, increasing the growth of the market in the region. North America is projected to grow at a higher CAGR over the forecast period, driven by increased severity in health and wellness and increased consumption of healthy foods. The increasing propensity of consumers for ready-to-eat bakery foods served in multiple cereal varieties is also driving the growth of the functional flours market in this area. Key market players: Major players dominating the global functional flours market include Agrana Beteiligungs-AG, Associated British Foods PLC, Bunge Limited, The Hain Celestial Group Inc., Archer Daniels Midland Company, The Scoular Company, Parrish and Heimbecker Limited, General Mills Inc. , Cargill Incorporated and Sunopta, Inc. View sample and decide: https://www.marketdataforecast.com/market-reports/functional-flours- market/request-sample Scope of the report:
The report offers a comprehensive examination of the industry by providing the estimations of market potential and forecasts with utmost granularity. Along this, the factors influential in influencing the market dynamics and trends discussed in detail at the product level. Further, the performance of the market at the regional and country-level had assessed and the prospects with huge growth potential identified and debated. The key players in the industry are profiled giving insights on their financial performance, market position and growth strategies. Comparative analysis on prime strategically activities of the market players delineating the key developments like mergers & acquisitions, collaborations and an evaluation of the competitive environment within the industry had provided. The report also provides a broad outlook of the current market along with recommendations from industry experts on the opportunities for investment activity. What else? Apart from the syndicated report, our in-house team has an expertise and experience in designing custom reports to meet your specific research needs and assist you in making well-informed decisions. About Us: Market Data Forecast is a firm working in the areas of market research, business intelligence and research, business intelligence and consulting. We have rich experience in research and consulting for varsious business domains to cater to the needs of both individual and corporate clients. For more information: Contact Us: Abhishek Shukla Sales Manager at Market Data Forecast Email: abhishek@marketdataforecast.com Tel: +1-888-702-9626 Website: https://www.marketdataforecast.com/