1 / 6

Butter and Ghee Market Analysis Report 2020-2021

Butter and Ghee Market Analysis By Volume (imports, Exports), By Distribution Channel (Retail Stores, Supermarkets, Hypermarkets), And By Region (North America, Europe, Asia Pacific, Latin America, and Middle East & Africa) u2013 Global Industry Analysis, Size, Share, Growth, Trends, and Competitive Analysis Forecast Report 2020-2025<br>

Download Presentation

Butter and Ghee Market Analysis Report 2020-2021

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Global Butter and Ghee Market Analysis: The Global Butter and Ghee Market was estimated at USD x.xx million in 2019 and is anticipated to reach an extent of USD x.xx million with a considerable CAGR of over 15.0% throughout the outlook period (2020-2025). View Full Report @ https://www.marketdataforecast.com/market-reports/butter-and-ghee-market Ghee is a type of clarified butter that is made after the separation of milk and water solids of margarine. By removing solids from milk and water, ghee has a higher smoke point, making it suitable for high temperature cooking. Ghee produced from cow's milk provides detoxification and nutrition to the body, supports vitality and improves memory capacity. On the other hand, ghee from wild cow's milk helps to strengthen the body, restore eye problems and extend the glow of the skin. In general, ghee has been used as a basic component for the provision of some foods, as well as natural balms to treat ailments such as skin rashes and minor consumptions.The stable development of the world market for ghee and butter can be attributed to various powers. Population development, increasing expendable livelihoods, simple accessibility, and developing awareness of the benefits of ghee are some of the variables that broaden the development segments of the market. Market Segmentation: The global Butter and Ghee market can be divided based on volume and distribution channels. Depending on the volume, it can be divided into exports and imports. Based on the distribution channels, it can be divided into E-retailers, Hypermarkets, Supermarkets, and Retail Stores. Download Free Sample Report @ https://www.marketdataforecast.com/market-reports/butter-and- ghee-market/request-sample Impact of covid-19 on Butter and Ghee Market The spread of COVID-19 has had a marginal impact on citrus production around the world. The main reason for this is that their harvest season starts from December to March and from January to April. As the citrus crop was affected by the spread of COVID-19, it had an impact on the volume of citrus production. In addition, demand is expected to increase and more closing stock will be used for the forecast period. Regional Analysis: The global Butter and Ghee market has been categorized by geography into North America, Asia Pacific, Europe, Latin America, and Middle East and Africa. The United States shipped 34,000 large quantities of butter in 2017, which equates to $ 139 million; that number, however, was only 4% of the US butter yield. The volume of the tariff has shifted during the study period, but over the last three years it has gradually increased after the low recorded in 2015. In 2017, Canada (15,000 tonnes) set the top target for the United States butter trade, with a 43% share of the total figure. Mexico (4K tons) continues to be the second important target, with a 12% share. Key Players

  2. Key players in the global Butter and Ghee market include Export Company MARSHO, Terra Food LLC, Prime Lac Supplies, Umang Dairies Limited, Mousa Al Mazim General Trading, Worldlink Entt, SEWRI Trading Company and AVN Products. Table of Content: 1. Introduction 1.1 Market Definition 1.2 Study Deliverables 1.3 Base Currency, Base Year and Forecast Periods 1.4 General Study Assumptions 2. Research Methodology 2.1 Introduction 2.2 Research Phases 2.2.1 Secondary Research 2.2.2 Primary Research 2.2.3 Econometric Modelling 2.2.4 Expert Validation 2.3 Analysis Design 2.4 Study Timeline 3. Overview 3.1 Executive Summary 3.2 Key Inferences 3.3 Epidemology 4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC) 4.1 Market Drivers 4.2 Market Restraints 4.3 Key Challenges 4.4 Current Opportunities in the Market 5. Market Segmentation 5.1 Volume 5.1.1 Introduction

  3. 5.1.2 Imports 5.1.3 Exports 5.1.4 Y-o-Y Growth Analysis, By Volume 5.1.5 Market Attractiveness Analysis, By Volume 5.1.6 Market Share Analysis, By Volume 5.2 Distribution Channel 5.2.1 Introduction 5.2.2 Retail Stores 5.2.3 Supermarkets 5.2.4 Hypermarkets 5.2.5 Y-o-Y Growth Analysis, By Distribution Channel 5.2.6 Market Attractiveness Analysis, By Distribution Channel 5.2.7 Market Share Analysis, By Distribution Channel 6. Geographical Analysis 6.1 Introduction 6.1.1 Regional Trends 6.1.2 Impact Analysis 6.1.3 Y-o-Y Growth Analysis 6.1.3.1 By Geographical Area 6.1.3.2 By Volume 6.1.3.3 By Distribution Channel 6.1.4 Market Attractiveness Analysis 6.1.4.1 By Geographical Area 6.1.4.2 By Volume 6.1.4.3 By Distribution Channel 6.1.5 Market Share Analysis 6.1.5.1 By Geographical Area 6.1.5.2 By Volume 6.1.5.3 By Distribution Channel

  4. 6.2 North America 6.1.1 Introduction 6.1.2 United States 6.1.3 Canada 6.3 Europe 6.2.1 Introduction 6.2.2 U.K 6.2.3 Spain 6.2.4 Germany 6.2.5 Italy 6.2.6 France 6.4 Asia-Pacific 6.3.1 Introduction 6.3.2 China 6.3.3 India 6.3.4 Japan 6.3.5 Australia 6.3.6 South Korea 6.5 Latin America 6.4.1 Introduction 6.4.2 Brazil 6.4.3 Argentina 6.4.4 Mexico 6.4.5 Rest of Latin America 6.6 Middle East & Africa 6.5.1 Introduction 6.5.2 Middle-East 6.5.3 Africa 7. Strategic Analysis

  5. 7.1 PESTLE analysis 7.1.1 Political 7.1.2 Economic 7.1.3 Social 7.1.4 Technological 7.1.5 Legal 7.1.6 Environmental 7.2 Porter’s Five analysis 7.2.1 Bargaining Power of Suppliers 7.2.2 Bargaining Power of Consumers 7.2.3 Threat of New Entrants 7.2.4 Threat of Substitute Products and Services 7.2.5 Competitive Rivalry within the Industry 8. Market Leaders' Analysis 8.1 Apura Ingredients 8.1.1 Overview 8.1.2 Product Analysis 8.1.3 Financial analysis 8.1.4 Recent Developments 8.1.5 SWOT analysis 8.1.6 Analyst View 8.2 Van Wankun Ingredients 8.3 MonkFruit Corp 8.4 Viachem 8.5 Lakanto 8.6 Archer Daniels Midland 8.7 Tate & Lyle 9. Competitive Landscape 9.1 Market share analysis

  6. 9.2 Merger and Acquisition Analysis 9.3 Agreements, collaborations and Joint Ventures 9.4 New Product Launches 10. Market Outlook and Investment Opportunities Appendix a) List of Tables b) List of Figures About Us: Market Data Forecast is a firm working in the areas of market research, business intelligence and consulting. We have rich experience in research and consulting for various business domains to cater to the needs of both individual and corporate clients. For more information: Abhishek Shukla Sales Manager at Market Data Forecast Email: abhishek@marketdataforecast.com Tel: +1-888-702-9626 Website: https://www.marketdataforecast.com/

More Related