Starter Culture Market Growth, Size, Share and Trends Analysis Report 2020

1. Increasing consumption of alcohol favors the Global Increasing consumption of alcohol favors the Global Starter Culture Market Starter Culture Market Starter Culture Market Starter Culture Market Overview: Overview: The Starter Culture Market had a value of US$ 0.97 billion in 2018 and is expected to expand The Starter Culture Market had a value of US$ 0.97 billion in 2018 and is expected to expand at a rate of 6.1% to reach US$ 1.3 billion by 2023. The starter at a rate of 6.1% to reach US$ 1.3 billion by 2023. The starter cultures contain microorganisms in an activated or deactivated mode in liquid, dried or frozen form to start microorganisms in an activated or deactivated mode in liquid, dried or frozen form to start the fermentation process. They are useful for metabolic activity and improve the physical the fermentation process. They are useful for metabolic activity and improve the physical and chemical properties of the product in fermentation pr and chemical properties of the product in fermentation processes. cultures contain ocesses. The starter culture is a critical component in fermentation that produces alcoholic and non The starter culture is a critical component in fermentation that produces alcoholic and non- - alcoholic beverages. The fermentation process is the most common inexpensive and well alcoholic beverages. The fermentation process is the most common inexpensive and well- - known method for processing and preserving food, which can meet the known method for processing and preserving food, which can meet the increased demand for packaged food and drinks. It also plays a vital role in the dairy, bakery and cheese for packaged food and drinks. It also plays a vital role in the dairy, bakery and cheese industries. Various forms of starter cultures are used as an essential ingredient to enhance industries. Various forms of starter cultures are used as an essential ingredient to enhance flavor, color and texture in beverages. Technological ad flavor, color and texture in beverages. Technological advances such as the development in the field of metabolomics and genomics in food microbes have enabled many new the field of metabolomics and genomics in food microbes have enabled many new applications of starter culture. Additionally, in a modern genetically engineered starter applications of starter culture. Additionally, in a modern genetically engineered starter culture, users can select desirable properties and sup culture, users can select desirable properties and suppress undesirable features. increased demand vances such as the development in press undesirable features. Market Drivers and Restraints: Market Drivers and Restraints: The increase in global consumption of alcoholic beverages, the rise in use of alcoholic and The increase in global consumption of alcoholic beverages, the rise in use of alcoholic and non non- -alcoholic drinks, and the growing demand for beer in developing countries such as alcoholic drinks, and the growing demand for beer in developing countries such as Brazil, China and Brazil, China and India are the aspects boosting the starter culture market, along with India are the aspects boosting the starter culture market, along with continuous investment in new production technologies. Several initiatives are taken by continuous investment in new production technologies. Several initiatives are taken by companies to increase their market share through mergers and acquisitions to increase companies to increase their market share through mergers and acquisitions to increase efficiency a efficiency and reduce time. The most preferred strategy is the starter culture market. nd reduce time. The most preferred strategy is the starter culture market. However, the shortage of qualified professionals will be a constraint in the global market. However, the shortage of qualified professionals will be a constraint in the global market. Report segmented as Report segmented as By By Product Product: :

2. Bacteria, Bacteria, Yeast, Yeast, Molds Molds By By Application Application: : Alcoholic Beverages (Wine, Beer, Whisky, Vodka, Gin And Tequila), Alcoholic Beverages (Wine, Beer, Whisky, Vodka, Gin And Tequila), No Non n- -Alcoholic Beverages (Cereal Alcoholic Beverages (Cereal- -based, Dairy based, Dairy- -based, Kombucha) based, Kombucha) Geographical Analysis: Geographical Analysis: Geographically, the global market for start Geographically, the global market for starter er culture can be divided into North America, Europe, Asia Europe, Asia- -Pacific, Latin America, and the Middle East and Africa. Europe has the largest Pacific, Latin America, and the Middle East and Africa. Europe has the largest market for start market for starter er culture, followed by North America and Asia Pacific as a result of increased culture, followed by North America and Asia Pacific as a result of increased consumption of alcoholic consumption of alcoholic beverages in industrialized countries. In the Asia beverages in industrialized countries. In the Asia- -Pacific region, faster growth is predicted due to increased production of whey, beer, wine and other faster growth is predicted due to increased production of whey, beer, wine and other beverages. beverages. culture can be divided into North America, Pacific region, Important Market Players: Important Market Players: Significant corporations controlling the global starter culture m Significant corporations controlling the global starter culture marketplace are Lallemand Inc, Angel Yeast CO. Ltd, CSK Food Enrichment B.V, Lesaffre Group, Lactina Ltd, Dohler Group, Angel Yeast CO. Ltd, CSK Food Enrichment B.V, Lesaffre Group, Lactina Ltd, Dohler Group, Wyeast laboratories Inc., and Danisco A/S. Wyeast laboratories Inc., and Danisco A/S. arketplace are Lallemand Inc, Table of Content: 1. Introduction 1.1 Market Definition 1.2 Study Deliverables 1.3 Base Currency, Base Year and Forecast Periods 1.4 General Study Assumptions 2. Research Methodology 2.1 Introduction

3. 2.2 Research Phases 2.2.1 Secondary Research 2.2.2 Primary Research 2.2.3 Econometric Modelling 2.2.4 Expert Validation 2.3 Analysis Design 2.4 Study Timeline 3. Overview 3.1 Executive Summary 3.2 Key Inferences 3.3 Epidemology 4. (DROC) Drivers, Restraints, Opportunities, and Challenges Analysis 4.1 Market Drivers 4.2 Market Restraints 4.3 Key Challenges 4.4 Current Opportunities in the Market View Full Report @ https://www.marketdataforecast.com/market-reports/wheat- germ-oil-market/table-of-contents 5. Market Segmentation 5.1 Application 5.1.1 Introduction 5.1.2 Capsules 5.1.3 Soft Gels 5.1.4 Skincare

4. 5.1.5 Haircare 5.1.6 Y-o-Y Growth Analysis, By Application 5.1.7 Market Attractiveness Analysis, By Application 5.1.8 Market Share Analysis, By Application Download Free Sample Report @ https://www.marketdataforecast.com/market- reports/wheat-germ-oil-market/request-sample 5.2 Food Products 5.2.1 Introduction 5.2.2 Edible Oil 5.2.3 Salads 5.2.4 Pasta 5.2.5 Germ Enriched Bread 5.2.6 Snack Foods 5.2.7 Cereals 5.2.8 Y-o-Y Growth Analysis, By Food Products 5.2.9 Market Attractiveness Analysis, By Food Products 5.2.10 Market Share Analysis, By Food Products Get Customized Report @ https://www.marketdataforecast.com/market- reports/wheat-germ-oil-market/customization 6. Geographical Analysis 6.1 Introduction 6.1.1 Regional Trends 6.1.2 Impact Analysis 6.1.3 Y-o-Y Growth Analysis 6.1.3.1 By Geographical Area

5. 6.1.3.2 By Application 6.1.3.3 By Food Products 6.1.4 Market Attractiveness Analysis 6.1.4.1 By Geographical Area 6.1.4.2 By Application 6.1.4.3 By Food Products 6.1.5 Market Share Analysis 6.1.5.1 By Geographical Area 6.1.5.2 By Application 6.1.5.3 By Food Products 6.2 North America 6.1.1 Introduction 6.1.2 United States 6.1.3 Canada 6.3 Europe 6.2.1 Introduction 6.2.2 U.K 6.2.3 Spain 6.2.4 Germany 6.2.5 Italy 6.2.6 France 6.4 Asia-Pacific 6.3.1 Introduction 6.3.2 China

6. 6.3.3 India 6.3.4 Japan 6.3.5 Australia 6.3.6 South Korea 6.5 Latin America 6.4.1 Introduction 6.4.2 Brazil 6.4.3 Argentina 6.4.4 Mexico 6.4.5 Rest of Latin America 6.6 Middle East & Africa 6.5.1 Introduction 6.5.2 Middle-East 6.5.3 Africa 7. Strategic Analysis 7.1 PESTLE analysis 7.1.1 Political 7.1.2 Economic 7.1.3 Social 7.1.4 Technological 7.1.5 Legal 7.1.6 Environmental 7.2 Porter’s Five analysis 7.2.1 Bargaining Power of Suppliers

7. 7.2.2 Bargaining Power of Consumers 7.2.3 Threat of New Entrants 7.2.4 Threat of Substitute Products and Services 7.2.5 Competitive Rivalry within the Industry 8. Market Leaders' Analysis 8.1 General Nutrition Centers 8.1.1 Overview 8.1.2 Product Analysis 8.1.3 Financial analysis 8.1.4 Recent Developments 8.1.5 SWOT analysis 8.1.6 Analyst View 8.2 CONNOILS LLC 8.3 VIOBIN USA 8.4 Swanson Health Products 8.5 Grupo Plimon 8.6 Viobin 8.7 Agroselprom 8.8 NOW Foods 8.9 Inlife Pharma 8.10 Country Life 8.11 NutriPlex Formulas 8.12 CONNOILS 8.13 Arista

8. 8.14 Henan kun Hua Technology 8.15 Kanta Enterprises 8.16 Hebei Jiafeng Plant Oils 8.17 Navchetna Kendra 8.18 Zonghoo 8.19 Anyang Jingsen 9. Competitive Landscape 9.1 Market share analysis 9.2 Merger and Acquisition Analysis 9.3 Agreements, collaborations and Joint Ventures 9.4 New Product Launches 10. Market Outlook and Investment Opportunities Appendix a) List of Tables b) List of Figures

9. Report Scope: Global, regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped Segment-level analysis in terms of packaging, distribution channel and product type along with market size forecasts and estimations to detect key areas of industry growth in detail Identification challenges (DROC) in the market and their impact on shifting market dynamics of key drivers, restraints, opportunities, and Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market

10. About Us: Market Data Forecast is a firm working in the areas of market research, business intelligence and consulting. We have rich experience in research and consulting for various business domains to cater to the needs of both individual and corporate clients. A few key business areas that we handle with excellence include business process improvement, corporate financing and decision making based on market research, assisting in developing appropriate strategy and providing consultancy based on extensive research.