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Accomplishing My Career . Edward L. Rowe December 1, 2008. Becoming A Professional Chef. Apply at a local restaurant in McDonough Enroll in Work Based Learning Earn all of my credits Attend a 4-year culinary art school Become Chef in Major Restaurants Work my way up to Executive chef.
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Accomplishing My Career Edward L. Rowe December 1, 2008
Becoming A Professional Chef • Apply at a local restaurant in McDonough • Enroll in Work Based Learning • Earn all of my credits • Attend a 4-year culinary art school • Become Chef in Major Restaurants • Work my way up to Executive chef
Apply at Local Restaurants in McDonough • Work in local restaurant with good pay • Learn from other chefs who mastered their cooking skills • Become a better chef and work my way up to a raise • Arrive at work on time and never take days off, unless of emergencies.
Enroll in Work Base Learning • Earn Credits for working • School day is short, more time that I can use to an advantage • Try to receive a good summary from teacher and manager every week
Earn All My Credits • Earn all of the credits that I missed • Finish all of my classes earlier than I should • Work hard and improve on my learning skills • Look for good culinary arts college during senior year
Attend 4-Year Culinary Art School • In today's society, it’s easier to go to a 4-year college • The higher the degree, the more high paying jobs available • Continue learning after I get highest degree
Become A Chef at Major Restaurants • Get a Job at local major restaurant in Florida • Work and continue to learn from Master chefs across country • Travel country working at different positions
Work My Way Up To Executive Chef • Get Promotion to Executive Chef • Purchase Food and kitchen supplies • Spend time doing paper work • Hire and fire people • Keep budget on food and supplies needed in kitchen