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Interactive Menu: Personalizing the Dining Experience for Everyone. Sarah Allen, Ellen Chisa, Michael Hughes & Hermes Taylor. Why do we eat out?. Convenience Social Opportunity Personal Attention Choice.
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Interactive Menu:Personalizing the Dining Experience for Everyone Sarah Allen, Ellen Chisa, Michael Hughes & Hermes Taylor
Why do we eat out? • Convenience • Social Opportunity • Personal Attention • Choice
The interactive menu empowers users by adding personal attention and choice back into their dining experience.
Meet Samantha • 21 years old, junior in college • Recently diagnosed gluten allergy. • Lifecycle of someone with dietary restriction • Safety • Not being a pain • Memorizer to Learner • Refuse to Sacrifice
Safety • “How was I supposed to know licorice had gluten!?” • “I get the waiter’s attention, look him in the eye and explain exactly what I can’t eat.” • “I take Benadryl right away if I feel anything!”
Not being a pain • “I really don’t like having to interfereall the time.” • “How can I tell them I can’t even drink normal beer?”