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2. Can you name 4 food items this sauce is used on?

Bellwork: Get notebooks ready & prepare for new recipes 1. Mixtures of chiles, tomatoes, onions, and cilantro make a famous Spanish word for sauce. What is it?. 2. Can you name 4 food items this sauce is used on?. Remember, adjust to your liking. Never be afraid to experiment. New

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2. Can you name 4 food items this sauce is used on?

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  1. Bellwork: Get notebooks ready & prepare for new recipes1. Mixtures of chiles, tomatoes, onions, and cilantro make a famous Spanish word for sauce. What is it? 2. Can you name 4 food items this sauce is used on?

  2. Remember, adjust to your liking. Never be afraid to experiment. New dishes are invented daily! Salsa Mild Salsa Spicy Tomato Salsa 4 tomatoes (diced) 1 small onion (or half of large onion) – finely chopped ¼ - ½ C fresh cilantro leaves (chopped/minced) 1 garlic clove (crushed, minced) 3 T olive oil 2 T orange juice (optional) ½ tsp red pepper flakes (or more for hotter, also substitute jalapeno peppers) Salt and pepper to taste Mix all ingredients until well combined. Serve with tortilla chips. • 4 tomatoes (diced) • 1 small onion (or half/1/4 of large onion) – finely chopped • 1 small green bell pepper or half of a large one (minced) • ¼ - ½ C fresh cilantro leaves (chopped/minced) • 1Green chile (chopped) • 1 clove garlic (minced) • 2 T red wine vinegar (optional) • 1 T olive oil • 2 T lime juice • Salt and pepper to taste • Combine all ingredients. Add any extra ingredients you want. Serve with tortilla chips.

  3. Push the blade of the chef's knife down over the bunched cilantro to remove the most tender stems and leaves. This will produce bare stems and a small pile of leaves and tiny stems on the cutting board.The leaves, and especially the stems, have a very different taste from the seeds, similar to parsley but "juicier" and with citrus-like overtones.

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