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The Chicken Salad gives us energy lot of energy & it is healthy for our body. https://www.thefkc.com.au/blogs/view?id=21
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Whether you prefer chicken soup, chicken salad, grilled chicken breast, or convenient chicken protein powder, the lean meat of a chicken is nutritious and delicious. It provides proteins, nutrients, vitamins, and much more. Chicken is an excellent source of protein. It is lean, filling, and full of beneficial amino acids. According to the National Chicken Council, in each 100 grams (3.5 oz) of cooked skinless, boneless chicken breast, you will find 31 grams of protein – more than half of the daily recommended amount!
In addition, chicken’s proteins contain all the important amino acids (simple organic compounds that compose proteins). For example, chicken provides an ample amount of the amino acid tryptophan, which is known to provoke a comforting and relaxing feeling in many people (in fact, some people mistakenly blame tryptophan for the drowsiness they experience on Thanksgiving, because turkey contains it too). Another of chicken’s amino acids, isoleucine, assists with wound healing (including recovery after exercise), growth, and the stabilization of blood sugar levels.
Chicken provides all nine essential amino acids (the amino acids that humans must obtain through their diet, because the body cannot synthesize them). Thus, chicken is a “complete protein.” It also happens to be one of the most efficient proteins in terms of delivering the most essential amino acids per amount of food eaten.
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