New Ways to Eat the Food You Love at The Little Beet

1. New Ways to Eat the Food You Love at The Little Beet

2. New Ways to Eat the Food You Love at The Little Beet Eating healthy doesn’t have to be boring. The Little Beet offers health-focused meals that never forgo taste. They also feature new twists on the ingredients you already enjoy. These creative spins can deliver additional nutrients, as well as give your mouth new flavors to experience. Keep an open mind and The Little Beet can expand the way you understand food. Your New Signature Hummus While typically made with chickpeas, The Little Beet adds a signature ingredient to this dip to layer in extra color, flavor, and health benefits: beets. In addition to being nutrient dense, beets may also aid digestion. Vegetarian restaurants in New York and along the East Coast, like The Little Beet, are known for prioritizing your health when it comes to your meals. This delicious Beet Hummus can change your perspective and may even become your new favorite dip. Salmon with Yuzu, Who Knew! This protein-rich fish can make for a highly nutritious dish. The Little Beet takes this approach with their Yuzu Poké Bowl. They include a vegan ranch slaw and pickled ginger to create a refreshing bowl of nutrient-dense ingredients. They finish this bowl with a yuzu vinaigrette, which is a citrus fruit high in antioxidants. These light flavors make for the perfect summer poké.

3. Avocados Remade That Yuzu Poké Bowl also comes with a new way to enjoy your beloved avocado. The vegetable- forward restaurant dip this potassium-rich fruit in sesame seeds to offer additional protein and flavor. These fun twists can only be found at vegetarian restaurants in Manhattan like The Little Beet. This combination delivers healthy fats to your body, as well as fiber and other nutrients that can boost your energy during the day. The Little Beet can step up your avocado game this season even further. They also use avocado and kale to infuse more nutritional value into your bean dip. Add blue corn tortilla chips as the vessel for your new healthy avocado combos. Falafel You Can’t Beet Vegetarian restaurants in NYC look for new ways to deliver protein sources. The Little Beet offers a multitude of options when it comes to finding plant-inspired alternatives. They incorporate their signature ingredient by using beets to create their falafel. Their Beet Falafel Bowl includes nutrients from the beets and protein from lentils. Hibiscus pickled onions and charred broccoli make this a go-to for summer dishes that can nourish. Spiced Almonds for Your Health You may think of spiced nuts as a holiday treat. At The Little Beet, they use pepper and turmeric on their almonds to deliver a healthy crunch. Turmeric is commonly used as a natural anti- inflammatory and antioxidant-dense spice. This mix can make a great addition to a meal for more protein and extra health benefits. Check out The Little Beet for a new twist on your next healthy meal at https://www.thelittlebeet.com/ Original Source: https://bit.ly/3kejMpR