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A summary of our seven-week internship at Negroni-Mazzone in Portugal. Capture memories through photos of our stay, meeting people from different countries. Teamwork, international cuisine prep, and personal growth were highlights of our time. Explore the hotel, buffet, à la carte menu, La Praia, Obidos, Peniche, and kitchen staff.
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Istituto di Istruzione Superiore Federico Albert LANZO T. SE OUR SEVEN WEEK INTERSHIP AT NEGRONI-MAZZONE
OUR INTERSHIP EXPERIENCE ATPRAIA D’EL REY MARRIOTT HOTEL • Hereitis a short summaryofourseven week stay in Portugal. • The photoswetook are the memoriesof the placeswherewestayed. • Welived a wonderfulperiodoftime and metnew people fromdifferentcountries. • Weworked in a team and learnt the preparationofinternational and ethnicdishesbut, aboveall, wegrew up becausenowwe are lessshy and more indipendent.