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Tamil Nadu Edible Oils is one of the leading cooking oil manufacturers in Tamil Nadu that produces premium-quality oil for cooking. As one of the best cooking oil manufacturers in Tamil Nadu, TNEO is committed to delivering quality oil that is affordable as well as light in texture. The refined oil from TNEO is fortified with vitamins and essential fatty acids, making it an ideal choice for all age groups. The oil is versatile and enhances the taste of every dish and every cuisine effortlessly. Choose sundew from TNEOu200au2014u200athe best edible oil manufacturers in Tamil Naduu200au2014u200ato make tasty dishes.<br>
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Chickpeas with a Twist! Regardless of age, after a hectic day of school or work, all we do is dig into our favourite snacks before heading to play or do homework. Yes, but a pre-packed store-bought snack is not going to help. But how about a delicious and nutritious snack? A crispy, golden-roasted chickpea with a blend of spices? Yes, let’s see how to make tasty, delicious roasted chickpeas along with refined sunflower oil manufacturers. Ingredients: ● ● ● ● ● ● ● ● ● Boiled or soaked chickpeas, 2 cups Sundew refined sunflower oil 2 tbsp Coriander powder 1 tsp Jeera powder 1 tsp Turmeric ½ tsp Red chilli powder as per your preference Salt Chat masala for extra punch Cilantro for garnish Instructions: ● ● Commence by placing a large pan or kadai on medium heat. Take the boiled chickpeas and ensure they are completely dried by gently patting them with a kitchen towel. Subsequently, heat up 2 teaspoons of refined sunflower oil in the heated kadai. Once the oil reaches the desired temperature, put the chickpeas and stir-fry them over medium heat. While tossing the chickpeas, add salt, red chilli powder, turmeric powder, coriander powder, and cumin powder to ensure a thorough coating. ● ● ●
● Continue roasting it, making sure the chickpeas acquire a beautiful golden brown colour. Maintain medium heat to prevent any risk of burning. As soon as the chickpeas are crunchy, remove them from the heat source and allow them to cool briefly. After they’ve cooled down, add a pinch of chat masala for an extra burst of flavour and toss the mixture to guarantee an even distribution. Allow it to cool completely before adding chopped cilantro leaves as a garnish. Now, you have a scrumptious, richly-flavoured, and crispy snack that’s ready to be savoured! ● ● ● ● About Sundew Sunflower Oil: Tamil Nadu Edible Oils is one of the leading cooking oil manufacturers in Tamil Nadu that produces premium-quality oil for cooking. As one of the best cooking oil manufacturers in Tamil Nadu, TNEO is committed to delivering quality oil that is affordable as well as light in texture. The refined oil from TNEO is fortified with vitamins and essential fatty acids, making it an ideal choice for all age groups. The oil is versatile and enhances the taste of every dish and every cuisine effortlessly. Choose sundew from TNEO — the best edible oil manufacturers in Tamil Nadu — to make tasty dishes.