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From water research to water management. CETA. Prof. Dr. Alicia Fernández Cirelli Instituto de Investigaciones en Producción Animal (CONICET-UBA) Centro de Estudios Transdisciplinarios del Agua (FVET-UBA) Universidad de Buenos Aires. ¿Why do we speak of water scarcity ?.
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From water research to water management CETA Prof. Dr. Alicia Fernández Cirelli Instituto de Investigaciones en Producción Animal (CONICET-UBA) Centro de Estudios Transdisciplinarios del Agua (FVET-UBA) Universidad de Buenos Aires
WORLD WATER AVAILABILITY • Source: UNESCO
Water quality affects health and also the quantity and quality of food. The transfer of micropollutants such as heavy metals and persistent organic compounds like many pesticides from the environmental matrices to food chain, compromises food security.
Trends in Water Quality Research Fecal Contamination Nutrients Metales Pesados IMPORTANCE Organic Matter Persistent Organic Pollutants TIME
Trends in waterresearch • Healthrisks of water and wastewatertreatment • Chemicalcompoundsaffectinghealth. • Emergentpathogens • Pollutants: fromwatertofood • Overexploitationof watersources • Waterquality and ecosystemhealth • Climatechange • Legal and economicalinstruments
Studies on presence of Organic and Inorganic Contaminants Science Citation Index (SCI)
Studies on removal of organic and inorganic contaminants Science Citation Index (SCI)
Challengesforwatermanagement Suitablewatersources in quantity and quality Watertreatment Safewaterdistribution Wastewatertreatment and disposal
¿What do weneedtoput in commontheresults of researchwiththerequirements in management? Information and communicationtechnologiesare basictoimprovewatermanagement
Thank you very much for your attention! CETA Prof. Dr. Alicia Fernández Cirelli Instituto de Investigaciones de la Universidad de Buenos Aires