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Agricultural Development and Food Security in sub-Saharan Africa. W. Kidane Policy Assistance Division, FAO Brussels, 2-5 May 2006. Food Security in sub-Saharan Africa. Food Security in sub-Saharan Africa. Number of Food Emergency Cases in Africa. THE PROBLEM.
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AgriculturalDevelopment and Food Security in sub-Saharan Africa W. Kidane Policy Assistance Division, FAO Brussels, 2-5 May 2006
Food Security in sub-Saharan Africa Number of Food Emergency Cases in Africa
THE PROBLEM • 186 million Africans are going hungry today and projected to worsen over the next two decades • Nearly half live on less than $1 a day - lower than three decades ago • Poor performance of agriculture lies at the heart of the problem
THE PROBLEM • Very disappointing performance in recent decades: • About 13 percent of the world population - produces only 7 percent of total maize output, 6 percent of wheat and 3 percent of rice. • Increased reliance on food aid and commercial imports; Africa receives a third of world’s total food aid cereals
Absence of Conducive policy environment and Institutional framework Public sector support in SSA for agricultural development inadequate weak institutional capacities and political commitments; Macroeconomic environment often unstable Legislative framework is either weak or missing Agriculture related institutions generally ill-equipped to formulate, and implement, policies/strategies; Farmers’ Organizations involvement in policy not visible; inexistent, limited capacity, politically restricted .
Political Instability and Conflicts • Correlation between political stability and poor economic performance evident: Eritrea, Liberia, Guinea Bissau, Burundi and Democratic Republic of Congo worst performers; • Budget diversion • Diversion of human capital including labour, • high investment risk, • Agriculture looses more
Soil Fertility Mgmt. • low input and low output technology Avg cereal yield 1.3 and 1.4 tons/hectare • Fertilizer application lowest and declining 35 Kg/ha in 1980s, 26 kg in 1990s
Financing Agriculture • Budgetary allocation is low and declining over the years: ca 5% 1990/91 to 3.5% in 2001/02 • Decreasing ODA flow • Total US$ 3.94 bln 1985-94 to US$2.8 1995 to 2002 (- 29 percent ) • Per capita $32 in 1990 to US$19 in 1998 • agriculture often loses in budgetary support
Lessons from outside SSA • Technical and development assistance only effective if: • Peace and stability • Accountability and transparency (Governance) • Political commitment supported by political action • Sense of ‘I can do it’ at institutional and individual citizen level • Diversification starting with crops and expanding into manufacturing and the service sectors • Adequate public support market development, research and extension services, credit, etc. and budgetary allocation • Macroeconomic and price stability
NEPAD – Agr Programme • African Initiative to Revitalize Agriculture and food Security • Comprehensive Africa Agriculture Development Programme (CAADP) prepared by FAO and approved by African Heads of State and Government in Maputo in July 2003 • Total Budget of around US$250 Billion • Progress so far limited
Role of Farmers’ Organizations in NEPAD and Policy Dialogue • Needs for active engagement in policy dialogue to ensure implementation of NEPAD and increase of budget to 10% for agriculture • Provisions exist for more support to smallholder farmers under WTO Agreement on Agriculture • Farmers’ Organization can play an important role in both the above.