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Mirchi powder – And its types

Mirchi powder is one of the most essential spices of Indian cuisine. It adds a great flavour to the regular meals and accentuates their appearance by giving it a nice red tinge.read more here: http://bit.ly/Mirchi_powder<br>

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Mirchi powder – And its types

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  1. Types of Mirchi Powder

  2. Mirchi powder – And its types • ____________________________________ Introduction: • When you wander in the market, do you often get confused by seeing various types of mirchi powder? • Well, let’s get the confusion solved so that you buy the right type of mirchi powder. • Many Indian homes either use the regular chilli powder or the Kashmiri Kumthi chilli powder. • Know more about these types here.

  3. Mirchi powder – And its types • ____________________________________ • Kashmiri Kumthimirchi powder: Kashmiri Kumthimirchi powder is mildly spicy in flavour. When used in meals, it gives a deep red colour to the dishes. Hence, this mirchi powder should be used by the people who prefer medium-spicy flavour.

  4. Mirchi powder – And its types • ____________________________________ • Mirchi powder: Regular mirchi powder is quite strong in flavour. When used in cooking, it gives a bright red colour to the dishes. Hence, this mirchi powder should be used by the ones who prefer their food to be spicy.

  5. Mirchi powder – And its types • ____________________________________ • Vasant Masala – the right place to buy mirchi powder: • At Vasant Masala, we provide both of the types of mirchi powder i.e., Vasant Mirchi Powder and Vasant Kumthi Kashmiri Mirchi powder. • Our Mirchi powder is made from chillies which are gathered from Guntur, Andhra pradesh. • On the other hand, forVasant Kumthi Kashmiri Mirchi powder, chillies are imported from Byadgi, Karnataka. • Irrespective of the type, both are manufactured in hygienic processes only.

  6. To buy our Mirchi powder online, visit our e-store today!

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