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LEAN system & Six Sigma

LEAN system & Six Sigma. Lecture 6. Value. That customer is willing to pay That changes products color, function, shape, other attributes so that the product is getting closer to the customers requirements That we do right at first time. Wastes.

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LEAN system & Six Sigma

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  1. LEAN system & Six Sigma Lecture 6.

  2. Value • That customer is willing to pay • That changes products color, function, shape, other attributes so that the product is getting closer to the customers requirements • That we do right at first time

  3. Wastes • Those processes which directly do not create value for customers (muda, mura, muri) : • that are not necessary, and must be eliminated • That are necessary,because these are supporting value-add processes, cannot be eliminated (like transporting) • Muda –7 wastes of lean • Mura– not leveled workflow • Muri– overloading of workers and assets

  4. There are 7 wastes in LEAN (TIMWOOD): • Inventory • Overproduction • Waiting • Unnecessary transportation • Processing waste • Inefficient work methods • Defects

  5. Lean thinking Operation Traditional improvement Lean improvement Non value-add process Value-add process

  6. Supporting goals • A balanced system, smooth, rapid flow of materials and/or work • Supporting goals: • Eliminate disruption • Make the system flexible • eliminate waste, especially exess inventory

  7. Tools of LEAN relating to quality

  8. Quality improvement - Jidoka • Autonomation – automatic detection of defects during production. • It consist two activities: • One for detecting defects when they occure • Another for stopping production to correct the cuase of defects.

  9. Fail- Safe methods – Poka Yoke • Methods: • The contact method identifies product defects by testing the product's shape, size, color, or other physical attributes. • The fixed-value (or constant number) method alerts the operator if a certain number of movements are not made. • The motion-step (or sequence) method determines whether the prescribed steps of the process have been followed.

  10. Kaizen • Improvement in small steps • Refers to the philosophy of continuous improvement • Video • 3 gen: • Gem-ba – actual place • Gen-butsu – actual part • Gen-jitsu – get the facts

  11. Kanban Production Control System • Kanban is the Japanese word meaning “signal” or “visible record” • Sign to produce • Sign to transport • Paperless production control system

  12. Preventive maintenance and housekeeping • 5S • Sort –decide which item is needed • Straighten – needed items can be assessed quickly • Sweep – clean workplace • Standardize – use standard intructions • Self discipline – make sure that employees understand the need for uncluttered workplace

  13. Six Sigma

  14. 1 σ – 691 462 ppm 2 σ – 308 538 ppm 3 σ – 66 807 ppm 4 σ – 6 210 ppm 5 σ – 233 ppm 6 σ – 3,4 ppm Video 3 sigma process 1 sigma process USL LSL mean 3σ 3σ 5% is out of limits!

  15. Define Measure Analyze Improve Control Plan Do Check Act DMAIC PDCA

  16. 1. Define • Determine case studies • RUMBA • Project evaluation • Pareto analysis • Problem defintion

  17. STARS ? LOW-HANGING FRIUTS DOGS Project Risk and Return matrix 100 90 80 70 60 50 40 30 20 10 0 Rwturn factor Risk factor 0 10 20 30 40 50 60 70 80 90 100

  18. 2. Measure • Select process outcome • XY matrics - relationship • FMEA – risk of parts • SPC – process performance • Verifying measurements • R&D evaluation

  19. 3. Analysis • Define objectives • Define Xs • Analyse source of variation 4. Improve • Off-lineexperiments – Taguchiexperiment 5. Control

  20. Thank you for your attention!

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