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Residential Services Curriculum

Explore the challenges of managing diabetes with dietary restrictions, including the restriction of bread, sugar, and dairy. Discuss creative ideas to help individuals with diabetes maintain a healthy lifestyle while still enjoying their favorite foods. Watch the video "Nutrition & Dietary Guidelines 4-Step Food Safety" for more information.

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Residential Services Curriculum

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  1. Residential Services Curriculum Chapter 8: Nutrition and Dietary Guidelines

  2. Diabetes Dietary Solutions Discussion • Discussion Questions: • Think of your favorite foods. Does it involve bread, sugar, dairy? Imagine if you were told you could never eat these foods again. How would you feel? • How many of your eat Birthday cake for birthdays, or special sweets around holidays? What if you could not consume these traditional foods? How would you feel? • What are some creative ideas for helping individuals with Diabetes be both healthy and still have some of their favorite foods? • How would you empower the person to make choices around the food the eat?

  3. Please click on the link to show the video. VIDEO TITLE: “Nutrition & Dietary Guidelines 4 Step Food Safety” https://www.youtube.com/watch?v=8ud0EMyKWyc

  4. Review the learning objectivesQuestions?Time for Assessment

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