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Fermented foods can be your secret weapon for shedding unwanted pounds. Learn how they work their magic and transform your body.<br>https://www.yuvaap.com/blogs/fermented-foods-for-weight-loss/
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FERMENTED FOOD DIET: A DELICIOUS WAY TO LOSE WEIGHT Yuvaap © 2023
For centuries, fermented foods have been consumed by people due to their impeccable health benefits. However, recently, there has been a growing interest in fermented foods due to their nutritional value. These foods are highly beneficial for our gut health and also help with weight loss. INTRODUCTION
Fermented food is packed with probiotics that aid in digestion, improve metabolism, and improve your overall health. Maintaining a healthy gut microbiome is crucial to maintaining a healthy weight. Fermented foods improve the good bacteria in our digestive system, which improves our gut health. These are high in fibre, which keeps you full for longer, and low in glycemic index, which prevents blood sugar spikes. Is fermented food good for weight loss?
Benefits Of Fermented Food For Weight Loss • Improved gut health • Reduce inflammation • Better digestion • Reduced Cravings • Improved Metabolism
1. Sauerkraut A fermented cabbage dish that is packed with probiotics, fibre, and other nutrients and can be added to your salads and sandwiches.
2. Kimchi It is a fermented Korean dish prepared with vegetables such as cabbage and radish. It is packed with probiotics, antioxidants, and fibre and can be consumed as a side dish. One can also add them to soups and salads.
3. Kanji It is a traditional Punjabi drink prepared with beets, carrots, and other veggies. It is packed with probiotics that enhance your digestion. It is also low in calories and supports gut health.
4. Dahi Also known as curd, it is a staple in Indian cuisine. One can use it in curries, dips, and to prepare marinades. Prepared by fermenting milk with bacteria, it is low in calories and high in protein. It improves your digestion and gut health.
5. Kombucha It is a fermented tea that is highly popular as it is rich in probiotics and great for gut health. It is prepared by fermenting tea with yeast and bacteria. It is low in calories and is a great alternative to sugary drinks.
6. Idli It is a staple South Indian breakfast prepared with fermented rice and lentil batter. It is low in calories and rich in protein and fibre, which makes it perfect for people on a weight-loss journey.
7. Dosa It is a popular South Indian dish prepared with fermented rice and lentil batter. These are like crispy and savoury pancakes filled with spiced potatoes. It is low in calories, hence best for weight loss.
8. Pickles Pickles are cucumbers fermented in pickle brine and packed with antioxidants and probiotics. These are beneficial for health as they are packed with nutrients. One can enjoy them with snacks and sandwiches.
Fermented foods are rich in probiotics, antioxidants, fibre, and other nutrients. They support your digestion and balance your appetite. They also reduce inflammation, which further aids in effective weight management. CONCLUSION
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