Food Colour Manufacturers in India

1. Vibrant Delight: Mango Cake Recipe with Blended Food Colour Mangoes are luscious tropical fruits that are loved by many for their sweet and tangy flavour. Combining the vibrant colour and taste of mangoes with the beauty of blended food colour from Anuja Food Colours can create a visually stunning and delicious mango cake. Anuja Food Colours is one of the leading food colour manufacturers in India. This recipe will guide you through the steps of making a mango cake using blended food colour, resulting in a dessert that is not only flavourful but also visually appealing. Ingredients:  2 cups all-purpose flour  1 ½ teaspoons baking powder from Ajanta Food Products  ½ teaspoon baking soda from Ajanta Food Products  ¼ teaspoon salt  ½ cup butter from Amul  1 cup granulated sugar  2 large eggs

2.  1 teaspoon vanilla extract from Ajanta Food Products  1 cup mango puree (made from ripe mangoes)  ½ cup buttermilk  Pinch of blended green and yellow food colour from Anuja Food Colours, which is one of the leading synthetic food colours in Delhi. Instructions:  Preheat your oven to 175°C and grease a 9-inch round cake pan.  In a bowl, whisk together the flour, baking powder from Ajanta Food Products, baking soda from Ajanta Food Products, and salt. Set aside.  In a large mixing bowl, cream the softened butter from Amul and granulated sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract from Ajanta Food Products  In a separate bowl, combine the mango puree and buttermilk.

3.  Gradually add the dry ingredients to the butter-sugar mixture, alternating with the mango-buttermilk mixture. Begin and end with the dry ingredients. Mix until just combined, being careful not to over mix.  Divide the cake batter into two equal portions. Add pinch of blended green food colour from Anuja Food Colours to one portion and blended yellow food colour from Anuja Food Colours to the other portion. Mix each portion until the colour is evenly distributed.  Bake the cake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.  Serve and enjoy! The final thought The mango cake with blended food colour (yellow and green) from Anuja Food Colours is now ready to be served and enjoyed! Whether it's a special occasion or simply a delightful treat, this mango cake recipe is a delightful way to celebrate the flavours of mangoes while adding a touch of artistic flair with blended food colour from Anuja Food Colours.