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HACCP Certification-Article-1-04-2022 (2)

HACCP es un sistema de control de la seguridad alimentaria, que actu00faa como proceso analu00edtico en el que se adoptan medidas preventivas para reducir los riesgos. HACCP puede definirse como un grupo de principios para el establecimiento de criterios y sistemas de control adecuados diseu00f1ados para proporcionar a los consumidores productos seguros. En general, es necesario evitar todas las situaciones que puedan conducir a la contaminaciu00f3n de los productos y reducir o eliminar las causadas por el proceso de producciu00f3n.<br><br>

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HACCP Certification-Article-1-04-2022 (2)

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  1. HACCPCertification • DefiningHACCP • HACCPCertificationisafoodsafetysystemcertificationthathelpsbusinessesidentifyandpreventfoodsafetyhazards.TheHACCPCertificationprocessinvolvesidentifyingpotentialfoodsafetyhazardsandthenputtingstepsinplacetoreduceoreliminatethosehazards.BusinessesthathaveobtainedthisCertificationdemonstrateacommitmenttofoodsafetyandareabletoprovidecustomerswithassurancesthattheirfoodissafetoeat. • Importance • Foodsafetyisatoppriorityforbusinesses,andHACCPCertificationisonewaytodemonstratethatcommitment.Byobtainingthiscertification,businessescanshowtheircustomersthattheytakefoodsafetyseriouslyandaredoingeverythingpossibletoensurethattheirfoodissafe.Inaddition,theCertificationcanhelpbusinessessavemoneybyreducingtheriskoffoodborneillnessoutbreaks. • Benefits • Thecertificationprovesthatyourfoodsafetymanagementsystemiseffectiveandcompliantwithfoodsafetyregulations. • Itdemonstratesthatyouhaveacommitmenttoprovidingsafefoodforyourcustomers. • Itcanhelpyoureducetheriskoffoodborneillnessoutbreaks. • Itcanimproveyourbottomlinebyreducingthecostofproductrecalls. • Itdemonstratesthatyouarearesponsiblememberofthefoodindustry. • Itisrecognizedworldwideandisavaluableassetforanyfoodbusiness. • WhichOrganizationsCanApply? • Anybusinessthatmanufactures,processes,sells,ordistributesfoodproductscanapplyforaHACCPCertificate.Thisincludes • Restaurants • Foodprocessors

  2. Fooddistributors. • HowtoGetHACCPCertified? • ToobtainaHACCPCertificate,businessesmustfirstimplementaHACCPPlanthatmeetstherequirementsoftheHACCPstandard.Oncetheplanisinplace,thebusinesscanapplyforcertificationthroughanaccreditedthird-partyorganization.Therearemanyorganizationsthatoffercertification,andbusinessesshoulddotheirresearchtofindonethatbestmeetstheirneeds. • Thecertificationprocessisrigorousandinvolvesadetailedevaluationofthebusiness’sfoodsafetysystem.ThecertificationbodywillreviewtheHACCPPlan,interviewemployees,andconductfacilityinspections.Ifthebusinesspassesthisevaluation,itwillbeawardedaHACCPCertificate. • Conclusion • HACCPCertificationisafoodsafetysystemthathelpsbusinessesidentifyandpreventfoodsafetyhazards.Thegoalofthecertificationprocedureistofindpotentialfoodsafetyrisksandthenputproceduresinplacetominimizeoreliminatethoserisks.BusinessesthathaveearnedaHACCPCertificatedemonstrateadedicationtofoodsafetyandcanprovideconsumerswithassurancesthattheirfoodproductsaresafetoconsume.Anyfoodbusinessmayprofitfromobtainingthiscertification. • certificacion haccp

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