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Glycosides . Glycosides consist of a sugar residue covalently bound to a different structure called the aglycone. The sugar residue is in its cyclic form and the point of attachment is the hydroxyl group of the hemiacetal function. The sugar moiety can be joined to the aglycone in various ways: Oxygen (O-glycoside)Sulphur (S-glycoside) Nitrogen (N-glycoside)Carbon (C
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