The Ultimate Guide To Understanding Coffee Roast Levels

1. The Ultimate Guide To Understanding Coffee Roast Levels Wide-awake coffee roast levels play a pivotal role in determining the flavor, aroma, and overall profile of the coffee beans you brew. Here are different levels of coffee roasting:- Light Roast:- Light roast coffee beans are roasted for the shortest duration, typically until they reach the "first crack." Medium Roast:- Medium roast beans are roasted to the end of the first crack or just before the second crack begins. Medium-Dark Roast:- As you move toward the medium-dark roast level, the beans become darker brown with some visible oil on the surface. Dark Roast:- Dark roast beans are roasted past the second crack, leading to a deep brown to almost black color. French Roast: French roast is the darkest of all roast levels, with beans appearing almost black and heavily coated in oil.