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The global frozen yogurt market size is prophesized to develop at a significant growth rate of 4.5 % from 2020 to 2025 to reach a market value of about USD 9.12 billion by the end of 2025.<br><br>Request Sample: https://www.marketdataforecast.com/market-reports/frozen-yogurt-market/request-sample<br>
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Consumer preference for healthy alternatives propels Global Frozen Yogurt Market Market overview: The global Frozen Yogurt Market was worth USD 7.4 billion in 2019 and is projected to reach a valuation of USD 9.12 billion by the end of 2025 at a CAGR of 4.5% during the outlook period. Frozen yogurt belongs to the category of frozen desserts, which are made from plain yogurt and sometimes other dairy products. Frozen yogurt is made up of artificial sweeteners, solid milk, milk fat, and cultured yogurt. It has a tarrier taste than ice cream and is low in fat because it uses milk instead of cream. There is a misconception that frozen yogurt is a probiotic, but this is not always true. Frozen yogurt may or may not have live active bacterial cultures. Frozen yogurt contains plant additives such as carrageenan and guar gum and animal gelatin to stabilize the yogurt and reduce the crystallization of the yogurt when stored at low temperatures. Recent developments: •July 2017: General Mills launched Hagen-Dazs frozen yogurt products in the UK, France and Spain. This product comes in pints and mini cups in macadamia, natural and strawberry flavors. Market Drivers and Restrains: The main factor driving the global frozen yogurt market for years to come is the growing health-conscious population, who favor low-fat and sugar-free products when trying and avoiding sugar-containing desserts, and because of these concerns, the Frozen yogurt is the best substitute. Even children consume frozen yogurt as a cold dessert during the summer months, thus expanding the market. Frozen yogurt is low in fat and sugar, making it a healthy option. These benefits have led to an increased demand for frozen yogurt, which has a positive impact on market growth. There are many players that penetrate the market and increase competition in the business. Improvements are being made to frozen yogurt, such as taste and nutritional value, thus promoting future market growth. Another factor that is expected to increase frozen yogurt sales is the distribution of these products through online channels, as online retailers offer a variety of frozen yogurt. Consumers these days are more health conscious and tend to consume less fat and
less sugar desserts, and frozen yogurt is the best alternative to unhealthy desserts as it meets all consumer needs. The global frozen yogurt market is also driven by children's love of refreshing ice cream alternatives. Additionally, online stores offer frozen yogurt with favorable deals or coupons. The foodservice channel has actively expanded the frozen yogurt franchise chain offering innovative flavors, and custom products are a major constraint in the retail market. Fierce competition from ice cream and other frozen dessert categories has negatively affected market growth. To know more read: https://www.marketdataforecast.com/market-reports/frozen-yogurt-market Report is segmented as: The global frozen yogurt market is segmented by fat content, distribution channel, type, and flavor. Based on the fat content, the world market is divided into low-fat and fat-free. By distribution channel, the market is segmented into grocery stores, online stores, supermarkets/hypermarkets, specialized stores, etc. Depending on the type, the market is divided into plain frozen yogurt and unsweetened frozen yogurt. According to taste, the market is divided into strawberry, peach, chocolate, banana, mango, lemonade, pineapple, etc. The most popular flavors on the market are mango and strawberry. Geographical Segmentation: The geographic diversification of the frozen yogurt market is in North America, Asia Pacific, Eastern Europe, Western Europe, the Middle East, and Africa and Latin America. The main market share for frozen yogurt is in North America. One factor contributing to the growth of the market in this region is the increase in consumption. In Europe, the frozen yogurt market is gaining popularity at a very fast rate due to rising demand from countries such as the UK, Germany and France. The Asia Pacific region will see good market growth in the coming years. Key market players: Key market players involved in the global frozen yogurt market are Scott Brothers Dairy, Gujarat Cooperative Milk Marketing Federation Ltd., Pinkberry, TCBY, Yogurtland Inc., Nestle, Menchie's Frozen Yogurt Company, Red Mango, Inc., Honey Hill Farms and others.
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