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Looking for slow cooker turkey recipes? Discover simple, new ways to cook a healthy and delicious dinner with these easy steps.
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5 5 Best Best Healthy Healthy Turkey Turkey Slow Cooker Cooker Recipes Recipes Slow I know all of us have days when we are going to get home late or have no idea what time our loved ones are coming home. So, wouldn't it be great if we could have a meal ready to sit on the table no matter what time everyone arrived home for dinner? Well, you could just hire a cook (not an option for me) - Or, you can bring out that slow cooker and prepare a delicious turkey meal. Yes, I know turkey is a standby for holiday meals, but it is also a healthy, low fat food for all year round. With that said, I decided to share with you 5 of my favorite slow cooker turkey recipes so you can surprise your family with a new turkey dinner tonight.
Slow Cooker Herb Turkey Breast Ingredients: Turkey Breast – 1 (4 -5 lbs,) fresh or thawed Butter or Margarine – 2 Tbsp. Garden Vegetable-Flavored Whipped Cream Cheese - 1/4 c. Soy Sauce - 1 Tbsp. Dry Basil Leaves - 1/2 Tsp. Rubbed Sage - 1/2 Tsp. Dry Thyme Leaves - 1/2 Tsp. Ground Black Pepper - 1/4 Tsp. Garlic Powder - 1/4 Tsp. Cooking Directions: 1. First, place turkey in slow cooker. 2. Combine remaining ingredients well and brush over turkey. 3. Place lid on slow cooker and cook 10 -12 hours on LOW or 5 – 6 hours on HIGH.
4. Place cover on slow cooker, cook on LOW 8 - 10 hours or until turkey meat falls apart easily. Slow Cooker Turkey Stew Ingredients: Stewed Tomatoes - 1 (28 oz.can) White Wine - 1/4 c. Chicken Bouillon - 6 cubes Dried Onion Flakes - 1/4 c. Lemon Pepper Seasoning - 1/2 Tsp. Dried Italian Seasoning - 1/2 Tsp. Garlic Powder - 1/4 Tsp. Dried Thyme Leaves - 1/4 Tsp. Turkey Thigh Meat - 3 lbs.(cubed) Cooking Directions: 1. Pour stewed tomatoes and white wine into slow cooker, 2. Stir in bouillon cubes, onion flakes, lemon pepper, Italian seasoning, garlic p owder, and thyme. 3. Add cubed turkey.
4. In a bowl, combine chili sauce, white vinegar, oregano or seasoning and bouillon granules. 5. Pour mixture over turkey and vegetables in slow cooker. 6. Place cover on slow cooker and cook 5 -6 hours on LOW or until meat juices run clear and vegetables are tender. 7. Remove turkey, reserving cooking liquid. Italian Turkey Sandwiches 8. Using two forks, shred turkey and return to cooking juices. Ingredients: Turkey Breast - 1 (5 1/2 lb) bone-in, skinless 9. Spoon 1/2 c. onto each roll. Green Pepper - 1/2 c.(chopped) Onion - 1 medium (chopped) Chili Sauce - 1/4 c. White Vinegar - 3 Tbsp. Dried Oregano or Italian Seasoning - 2 Tbsp. Beef Bouillon Cubes - 4 Tsp. Kaiser or Hard Rolls - 11 (split) Cooking Directions: 1. Cut turkey breast in half along the bone. 2. Coat 5-qt.slow cooker with nonstick cooking spray. 3. Add turkey breast, chopped green pepper and chopped onions to slow cooker.
5. Put crumbled bacon, turkey gravy, flour, Worcestershire sauce and sage in a bowl and combine well. 6. Pour mixture over turkey in slow cooker. 7. Place cover on slow cooker and cook 8 hours on LOW. Slow Cooker Turkey W/ Bacon Ingredients: Bacon - 5 slices Turkey Breast - 1 (5 1/2 lb) bone-in, skinless Garlic Pepper - 1/2 Tsp. Turkey Gravy - 1 (10.5 oz.can) All-Purpose Flour - 2 Tbsp. Worcestershire Sauce - 1 Tbsp. Dried Sage - 1 Tsp. Cooking Directions: 1. Place bacon slices in skillet over medium-high heat. 2. Cook bacon unt evenly brown, then drain and crumble. 3. Spray slow cooker with cooking spray. 4. Add turkey to slow cooker and season with garlic pepper.
2. Add turkey to skillet, cook until evenly brown, drain thoroughly. 3. Coat inside of slow cooker with cooking spray. 4. Mix in cooked turkey and remaining ingredients. 5. Place lid on slow cooker and cook 8 hours on LOW or 4 hours on HIGH. Slow Cooker Turkey Chili Thank you for reading my report and I hope you enjoyed the turkey recipes. Ingredients: Vegetable Oil - 1 Tbsp. Look for more free reports like this in the future. - Jean Ground Turkey - 1 lb. Low Sodium Tomato Soup - 2 (10.75 oz. cans) Best Selling Instant Pot - Highly Recommended Kidney Beans - 2 (15 oz. cans, drained) Black Beans - 1 (15 oz. can, drained) Onion - 1/2 medium (chopped) Chili Powder - 2 Tbsp. Red Pepper Flakes - 1 Tsp. Garlic Powder - 1/2 Tbsp. Ground Cumin - 1/2 Tbsp. Ground Black Pepper - 1 pinch Ground Allspice - 1 pinch Click here to get your 6 Qt Programmable Instant Pot Today. Salt to taste Cooking Directions: 1. Pour oil in a skillet and heat over medium heat.