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Classically, pasteli is sesame brittle, which was served at festivities in ancient Greece. However, these tasty sesame bars can also be prepared with other nuts and seeds. Check out now.
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Healthy Manuka Honey Sesame Bar (Pasteli) Recipe for this Holiday Season
Healthy Manuka Honey Sesame Bar (Pasteli) Recipe for this Holiday Season Classically, pasteli is sesame brittle, which was served at festivities in ancient Greece. However, these tasty sesame bars can also be prepared with other nuts and seeds. Ingredients 250g FREZZOR MultifloralManuka Honey or FREZZOR Manuka Honey250g roasted sesame seeds30gcoconut flakes (optional)50g almonds(optional)50g pumpkin seeds(optional)1 tsp cinnamon
Healthy Manuka Honey Sesame Bar (Pasteli) Recipe for this Holiday Season 1. Heat honey in a pot at low heat, add cinnamon and let it melt at low temperature.
Healthy Manuka Honey Sesame Bar (Pasteli) Recipe for this Holiday Season 2. Reduce heat to very low so that the honey still remains liquid. Fold in sesame seeds and coconut flakes. Mix both ingredients together thoroughly.
Healthy Manuka Honey Sesame Bar (Pasteli) Recipe for this Holiday Season 3. Place almonds in silicone molds, about almonds 2 and pumpkin per mold.
Healthy Manuka Honey Sesame Bar (Pasteli) Recipe for this Holiday Season 4. Use a spoon to press the mixture into silicone molds and let cool. For best results, let it air cool for 4 or 5 hours or refrigerate.
Healthy Manuka Honey Sesame Bar (Pasteli) Recipe for this Holiday Season If kept cool and dry, theManuka honey pasteliwill keep for several months, but because they taste so good, they rarely last that long.
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