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Vital wheat gluten is a powder form of wheat grains that enhance the quality of the dough. Learn about the vital wheat gluten and why do you need it. https://usflour.com/
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What do we mean by vital wheat gluten? #1 To Increase The Elasticity Of The Dough #2 To Enhance The Quality Of The Dough #3 To Improve The Shelf Life Of The Baked Items #4To Reduce The Level Of Fat In Your Body About us Contact us WWW.USFLOUR.COM
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