1 / 14

food ingredients china 2011 show report

2. organized by China Food Additives

Leo
Download Presentation

food ingredients china 2011 show report

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

    1. 1 Food Ingredients China 2011 May 23-25, 2011 Organized by: China Food Additives & Ingredients Association CCPIT Sub-Council of Light Industry China Food Additives Journal

    2. 2

    3. 3 The largest and professional trading and communicating platform 1102 exhibitors were from 27 countries and regions, up 4% over the last edition, including 242 overseas and 860 domestic. The total booth space was over58,000sqm, 1400 sqm more than last edition.In three show days, FIC 2011 attracted 31,282 visitors (82,920 person-trip) in all from 66 countries and regions. Focusing on food industry with professional service FIC focused on the food industry at home and overseas, featuring with the professional service and popular participation in series of activities alongside the exhibition. Top suppliers' gathering to show FIC's authority FIC were with leading domestic and overseas companies on the food and additives industry, Chinese excellent export-oriented companies, as well as healthy and natural food manufacturers all over the world. Displaying the high-technology, new products at the leading edge of the industry, FIC completely reflected the development of the global food industry. Serving international buyers with many choices Exhibits covered the state-ratified 22 categories of food additives, 35 categories of food ingredients, food processing aids, machinery & techniques and so on , spreading every field of the food industry. 90% of exhibitors were manufacturers;most of Chinese leading export- oriented companies joined the exhibition, showing the overall level of Chinese companies, providing comprehensive and series of solution and service with specialties, making FIC as buyers' first choice of targeting and purchasing.

    4. 4 Following the trend of natural and healthy To meet the strong appetite of healthy food in market, FIC highlighted healthy, nutritious, natural and functional food as well as new technology. 40% of exhibits were made from natural materials and natural extracts. Series of professional activities to show the trend of the industry Concerning the industry development, food safety, technology innovation,rational application of food additives and ingredients and other hot topics, FIC held professional activities in series: Membership Meeting of CFAA, Summit Forum on development and application of Novel foods, Sino-Japan Economic and Trade Promotion Meeting on Food Additives and Ingredients Industry, 3 conferences on 17 topics and 34 technical seminars. Ultimate communication between suppliers and buyers At the invitation of exhibitors, many global clients and agents ordered goods on site and joined the new products release conference to build up the ultimate communication through the whole industry chain.

    5. 5 Focusing on serving the industry with strong cohesion Holding the principle of serving the industry, FIC enjoyed the high popularity and strong cohesion of exhibitors and attracted more professionals year by year. FIC 2011 attracted 31,282 professional visitors(82,930 person-trip) from 66 countries and regions.98% of visitors expressed the willingness of visiting FIC 2012. The number of pre-registered visitors was 5108, 32% more than last edition.

    6. 6 FIC 2011 Overview Name of the show: Food Ingredients China 2011( the 15th edition) Organized by: China Food Additives & Ingredients Association CCPIT Sub-Council of Light Industry China Food Additives Journal Dates: March 23-25, 2011 Venues: Shanghai Everbright Convention & Exhibition Center (Overseas pavilion & comprehensive pavilion) Shanghaimart (Overseas pavilion & comprehensive pavilion) INTEX Shanghai ( Flavor & Fragrance Pavilion) Exhibitors: 1102 companies from 27 countries and regions (860 domestic companies and 242 overseas companies) increased by 4% than last edition.91.2% exhibitors were manufacturers Space Limited: Due to space shortage, over 280 companies were unable to exhibit on FIC 201. Introduction of the companies was printed as a free brochure for visitors. Visitors: 31,282 professional visitors ( 82,920 person-trip) from China as well as 66 countries and regions, including 3,088 overseas (6,634 person-trip)

    7. 7 FIC 2011 Overview Scope of exhibits: 22 categories of food additives and 35 categories of food ingredients, food processing aids as well as techniques, equipments and magazines:

    8. 8 FIC 2011 Overview Academic conferences and technical seminars: Three sessions of academic conferences on 17 topics and 34 technical seminars, with 21overseas and 13 domestic speakers attracted over 4,650 professionals from manufacturing and scientific research fields. 72 thesis were published and the focal point of academic conferences and seminars were hot issues like food safety, health, technical innovation and new trends. Meanwhile, China Food Additives and Ingredients Association co-organized Sino-Japan Economic and Trade Promotion Meeting on Food Additives and Ingredients Industry with Japan Food Additives Association and Japan Food Chemical Newspaper. Consultation on site: Experts from 10 commissions under China Food Additives & Ingredients Association provided consultation service on site.

    9. 9 Comparison Comparison of FIC 2011 with previous editions

    10. 10 Statistics and survey to visitors: According to the statistics, 82,920 professionals including 3,088 foreign visitors from 66 countries and regions as well as 28 provinces, cities and autonomous regions in China visited FIC 2011.

    11. 11 Statistics and survey to exhibitors:

    12. 12 Statistics and survey to exhibitors:

    13. 13 Promotion Campaign Promotion on professional journals and website: Advertised on more than 12 domestic and 17 overseas media before the show. promotion at major international meetings & exhibition on food industry Direct mailing: 220,000 free Show Updates were sent periodically at home and abroad E-Newsletter & E-Invitation E-Newsletter & E-Invitation in English, German,French, Russian and Japanese were released globally.

    14. 14 NEW VENUE NEW HEIGHT FIC 2012 will be unveiled at the new venue--Shanghai World Expo Exhibition & Convention Center from March 28-30,2012.Shanghai World Expo Exhibition & Convention Center,which was used to be the exhibiting hall of Shanghai Expo, is reputed for its well-equipped facilities, convenience and great exhibiting conditions. FIC 2012 will welcome professionals to exhibit and visit with the top service, the largest scale at a new start!

More Related