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The Japan Lobster Market Size is Expected to Reach 13,347 Tons by 2033, at a CAGR of 6.3% during the forecast period 2023 to 2033.
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JAPANLOBSTER MARKET THEMARKETSIZE ISGROWINGATA CAGROF6.3%FROM 2023TO2033. Lobsters have less fat than chicken and are considered a rich and decadent food The market is primarily driven by the numerous health and nutritional benefits that lobsters provide. Lobsters are commonly consumed to repair damaged tissues, strengthen bones, and increase energy due to their high protein content. Copper, zinc, selenium, phosphorous, magnesium, vitamins E and B12, and omega-3 fatty acids are among them. USA- +1 303 800 4326 inquiry@sphericalinsights.com