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Some favorite minced meat dishes

Minced meat is a wonderful ingredient that is used to prepare lip smacking delicacies. Minced meat dishes goes well with majority of the alcoholic beverages. You will find a wide variety of minced meat dishes at the best chill out bars in Singapore. Fusilli and meatballs is a wonderful dish that you should try out when you visit a bar or restaurant that offers a nice ambience for dinner in Singapore. The delicacy is easy to prepare at home too.

RaymondSmith
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Some favorite minced meat dishes

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  1. Some favorite minced meat dishes Minced meat is a wonderful ingredient that is used to prepare lip smacking delicacies. Minced meat dishes goes well with majority of the alcoholic beverages. You will find a wide variety of minced meat dishes at the best chill out bars in Singapore. Fusilli and meatballs is a wonderful dish that you should try out when you visit a bar or restaurant that offers a nice ambience for dinner in Singapore. The delicacy is easy to prepare at home too.

  2. You need 450g of minced beef, a medium sized egg, 350g fusilli pasta, a chopped onion, finely chopped garlic cloves, plum tomatoes, 4tbsp fresh basil that is finely chopped, 1tsp dried oregano, and 2 slices of white bread to cook this dish. Take a cooking pan and pour a tsp of olive oil. You should place it in medium flame and stir fry the chopped onion and garlic cloves. Take about 2tbsp of this mixture and keep it aside. Beat the tomatoes and place it in a food processor until it is smoothened. Add this to the cooking pan and cook for about 15 minutes. Now add the basil, dried oregano, and continue the cooking process for 15 more minutes. Now, you should process the bread until crumbs are formed…

  3. The bread crumbs should be mixed with the beef, egg, and pepper and added to the cooking pan. You should mix the ingredients until it is blended well. You should now shape it into a dozen meat balls and then cook it in batches for at least 8 minutes. Add it to the tomato mixture and cover it well. Continue the cooking process for about 20 minutes, stirring constantly. Now, take the ingredient of the fusilli pasta and cook it for about 10 minutes. You should take it out of the flame, place the meatballs on the pasta, and spoon it well. The succulent delicacy is now ready to serve.

  4. You can enjoy this dish in its traditional flavor when you visit the best bars in Singapore. The dish is extremely tasty and healthy too. You will love each and every bite that you take because of the stunning combination of the meat balls and the pasta.

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