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India has endless tastes to offer; from the east to the west and from the south to the north. In general terms, cuisine in India is halved in south Indian food and North Indian Food. But it is not that simple in North India. No matter what you taste in India, if your tongue hasn’t tasted Awadhi Food, you have never visited India. To taste the best and authentic Awadhi cuisine, you should travel to the Golden City of East, Lucknow.<br><br>Also, called as the land of Nawabs, Lucknow is popular for its Nazakat (elegance) and Nafasat (sophistication). Here people have dialect dipped in sugar and heart filled with compassion. The beautiful monuments here narrate the glorious past of this royal city.
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PRESENTS Khana khazana Of Lucknow
To taste the best and authentic Awadhi cuisine, you should travel to the Golden City of East,Lucknow
No matter what you taste in India, if your tongue hasn’t tasted Awadhi Food, you have never visited in India
You see, Lucknow is also called as ‘Land Of Kebabs’ as here foodies can indulge in variety of kebabs such as shami kebabs, kakorikeKebabs, boti kebabs and much more. However, Galouti Kebabs are the most popular ones and you can enjoy them at Lucknow’scentury old TundeKe Kebab in Aminabad. Tundeincorporates over 160 species (aroma, herbs and spices) to make this mouthwatering delicacy. The popular TundayKababi is a corporate entity now with name and style TundayKababi Private Limited.
idriski biryani When in Lucknow, don’t miss to gorge upon the delicious Dum Biryani at Idris Ki Biryani atPatanalaChowk. The Biryani has the Awadhi flavor and is very different of what you might have tasted in Delhi or Hyderabad. Idris Ki Biryani is about 48-years-old but still has the same flavors. The aroma filled white rice, each grain separated & full length, with a few chunks of mutton soaked in masala will let you say ‘WOW’.
The 126-year-old Rahim KeKulchaNihariare assuring foodies to deliver the best and tasteful Nihari and Kulche they could ever had! Yes, the flavorsome Nahari, cooked using various masalas i.epotli masala and garam masala, while Kulcha cooked in tandoor and made up of maida, milk, ghee, etc will make your day. Besides, kulchaNihari, food lovers can also get sheermal, kakorikabab, parsande, seekh kabab& kheer at the Lucknow city’s one of the most prominent food shop. The shop is located in Chowk, Akbari Gate.
New to Lucknow or planning a trip to the city of Nawabs, you should mention the name of Prakash kikulfiin your to-do-list. The soft and icy Kulfi at Prakash is another popular food in Lucknow. Indulge your taste buds into delightful treat by visit Prakash Kulfi at Aminabad.
MalaiMakhan Another tempting and popular Lucknow delicacy, which you surely can’t get anywhere, is MalaiMakkhan. Yes, the soft, creamy mostly found near GolDarwaza, Chowkis loved by all. The vendors at GolDarwaza sell it in beautiful round shaped glass-covered carts. The delicacy becomes earthier when served in Donas (plates of dry leaves).
Lucknow is a “Paradise of Food Lovers” Thank You! Website : http://in.collectoffers.com Blog : http://blog.collectoffers.com Connect With Us :