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FAMOUS FOOD

FAMOUS FOOD OF SIKKIM

Vaishali26
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FAMOUS FOOD

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  1. FAMOUS FOOD SIKKIM

  2. DAL BHAAT • Dal-Bhat-Tarkari is eaten in Sikkim as well as other parts of the world too. It consists of steamed rice and a cooked lentil soup called dal with some vegitables called tarkari or meat called as masu. Condiments are usually small amounts of extremely spicy chutney or pickle (achaar) which can be fresh or fermented.

  3. MOMOS • Momo is a type of steamed dumpling with some form of filling, most commonly chicken (traditionally yak, but often chicken and goat) and it is originally from Tibet. Momo has become a delicacy in Nepal and Tibetan communities in Bhutan, as well the Indian regions of Darjeeling, Ladakh and Sikkim. 

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