Food Colour Suppliers in India

1. How to make delicious and moist blue velvet cake at your home? The blue velvet cake is ideal for any occasion and is loved by everyone. We recommend using food colour from Ajanta Food Products to get desired blue colour. Ajanta Food Products is one of the leading food colour suppliers in India that offers ISI marked food colours to enhance the overall appearance of any food items. It is available in both powder and liquid form. The use of food colour will not affect the taste, texture or aroma. Ingredients:  ½ cup butter from Amul  1 ½ cups sugar  2 large eggs  1 tablespoon white vinegar  Pinch of food colour from Ajanta Food Products. It is one of the leading synthetic food colours manufacturers that offer ISI marked food colour to add visual appeal to any food items without affecting their taste, aroma or texture.  1 toothpick violet food coloring paste  1 teaspoon pure vanilla extract  2 ¼ cups cake flour

2.  2 tablespoons cocoa powder from Ajanta Food Products  1 baking powder from Ajanta Food Products  1 teaspoon salt  1 cup buttermilk For frosting  450g sugar  ½ cup butter from Amul  226g cream cheese  1 teaspoon pure vanilla extract from Ajanta Food Products Tip1: Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence. Tip2:

3. Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g). Tip 3: Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo (100 gm, 50 gm, 100 gm, 20 gm). All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality. Directions:  First of all, you should gather the ingredients at a single place.  Preheat oven to 177 centigrade and grease 2 9 inch round cake pans.  Set it aside.  You should cream butter and sugar in a large bowl until light and fluffy.  You should add eggs, one at a time.  You should beat well after each addition.  You should add the vinegar, blue food colour from Ajanta Food Products, and vanilla extract from Ajanta Food Products.  Whisk together cake flour, cocoa powder from Ajanta Food Products, baking soda from Ajanta Food Products, and salt in another medium bowl.  Add dry ingredients to creamed mixture in batches alternatively with buttermilk, beating well after each addition.  You should pour into equally into the prepared baking pans.  You should bake until a toothpick inserted in the center comes out clean, 20 to 25 minutes total.  Cool cake layer before removing from the pans to wire racks to cool completely. Combine the confectioners’ sugar, butter, cream, cheese, and vanilla extract from Ajanta Food Products in a large bowl, to make frosting.  Beat until smooth.  Frost top and sides and refrigerate until ready to serve.  Serve and enjoy!