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MILK PRODUCTS and ECO-LABELS . Milk Kefir Sour milk. Sour cream Yoghurt Coffee and whipped creme. Cheese Curd Curd cream Cottage (Sweet curd) cheese. Spread Cheese Butter cheese. Margarine Glazed curd .
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Cheese Curd Curd cream Cottage (Sweet curd) cheese
Ecolabels - a labelling system for food and other products • Ecolabels were taken into use in order to offer the client an opportunity to choose the products which are safe to our health and environment
Estonian eco label • This eco-label is a guarantee mark which indicates and confirms that the product is grown and handled environmentally and biodynamically
This label indicates tourism options and promotes local economic development and the conservation of natural and cultural heritage of Estonia.
Ecolabel of Hiiumaa This ecolabel means that it is connected with Hiiumaa and the product is made of natural materials
This eco-label – “Clean environment”–describes envrionmental friendly products
Eco-friendly product • Another label to mark the differences of not eco-friendly and eco-friendly products
Põhjamaade luik • One of the most successful labels is Nordic Swan label • It is used also in Norway, Finland, Sweden
Product with this label means it is made using organic farming