Detailed Theatre Menu at Hippodrome Casino London

1. FOOD MENU SMALL PLATES 5 EACH OR THREE FOR 12 FIVE FOR 20 Choose from: BEEF SLIDERS 3 mini burgers, house sauce & sesame seed bun NAM ROLLS chicken & shrimp, sweet chilli sauce CHICKEN & COCONUT SATAY (H) gula melaka & peanut sauce MEZZE BOARD (V) hummus, moutabel & tzatziki with crispy lamb £2.00 (non-vegetarian) BABY BACK RIBS & SLAW ½ rack dry rubbed pork ribs, side of slaw & bbq dipping sauce CHICKEN WINGS 10 wings, piri piri, hot or garlic sauce celery sticks & a side of chunky blue cheese dressing SNACKS 2.50 EACH fresh olive house mix toasted corn kernels smoked almonds parmesan cheese straws smoked salmon & cream cheese tartlets fries & sea salt (H) DENOTES COVERED UNDER HALAL STANDARDS, (V) DENOTES VEGETARIAN GUESTS WITH ALLERGIES AND INTOLERANCES SHOULD MAKE A MEMBER OF THE TEAM AWARE, BEFORE PLACING AN ORDER FOR FOOD OR BEVERAGES. ALLERGEN INFORMATION IS AVAILABLE ON REQUEST FROM YOUR SERVER.

2. FOOD MENU SHOW MENU TWO COURSES FOR 12 THREE COURSES FOR 15 STARTERS CELERIAC & POTATO SOUP crispy prosciutto & herb oil HAM HOCK TERRINE crackling, broad beans, peas & lemon oil BABY GEM SALAD blue cheese, caramelised pecans (v) SMOKED SALMON capers, shallots & brioche (h) MAINS USDA FEATHER STEAK fries & béarnaise ROAST BABY CHICKEN mushrooms & red wine jus (h) ROAST COD sweet pepper stew (h) CRISPY CAULIFLOWER tahini, caramelised onion, pine nuts, almonds & parsley (v) (h) SIDES | 2.50 each - french fries or rocket & parmesan salad DESSERTS 5.50 EACH ALMOND LAYERED PASTRY with mascarpone & winter fruits CHOCOLATE TART with salt caramel & orange CHEESE SELECTION & pickled celery (H) DENOTES COVERED UNDER HALAL STANDARDS, (V) DENOTES VEGETARIAN DISHES MAY CONTAIN NUTS OR TRACES OF NUTS. PLEASE INFORM A MEMBER OF STAFF OF ANY DIETARY REQUIREMENTS AN OPTIONAL SERVICE CHARGE OF 12.5% IS ADDED TO YOUR BILL.

3. COCKTAILS CHAMPAGNE & SPARKLING - 10.00 CLASSIC CHAMPAGNE COCKTAIL hennessy vs, angostura bitters, brown sugar & champagne THE HIPPODROME BELLINI scavi & ray prosecco with fresh peach purée FRENCH 51 anis liqueur, crème de framboise, crème de pêche, brown sugar topped with champagne KIR ROYALE crème de cassis topped with scavi & ray prosecco OLD CUBAN fresh mint leaves muddled with bacardi 8, fresh lime juice, sugar syrup & angostura bitters, topped with scavi & ray prosecco THE CLASSICS - 10.00 MANHATTAN stirred & served dry, sweet or perfect. woodford reserve, martini rosso, cherry marnier & bitters BRAMBLE tanqueray with lemon juice, sugar syrup, crushed ice & topped with a blackberry & crème de mure drizzle MARGARITA el jimador, cointreau, fresh lime juice. served straight in a martini glass WHISKY SOUR johnny walker black label, angostura bitters, fresh lime juice, sugar syrup& free range egg white RAFFLES SINGAPORE SLING bombay sapphire shaken with cherry herring liqueur, cointreau, benedictine, pineapple juice, lime juice & grenadine NEGRONI martini rosso, campari & bombay sapphire served on the rocks with an orange twist OLD FASHIONED makers mark, sugar & angostura bitters stirred to perfection & served with orange zest

4. COCKTAILS MARTINIS - 10.00 THE VESPER tanqueray & smirnoff black. shaken not stirred, naturally with lillet blanc GIBSON tanqueray, martini dry, served with silver skin onions WATERMELON MARTINI fresh watermelon muddled with grey goose, sugar syrup FRENCH MARTINI grey goose, fresh pineapple juice, chambord shaken on ice & served chilled with a pineapple wedge MARTINI ROYALE ketel one, crème de cassis topped with champagne & lemon twist HIPPODROME CLASSICS REVISITED - 10.00 JIMMY’S LONDON THING tanqueray, elderflower cordial with cranberry juice & soda THE RAT PACK MANHATTAN grand marnier, makers mark, woodford reserve, martini rosso & noilly prat dry vermouth served with a dash of bitters ESPRESSO MARTINI grey goose, kahlua, fresh bean espresso with brown sugar syrup shaken with ice COSMOPOLITAN cranberry, blueberry, a dash of limoncello & lemon juice combined with grey goose to create this modern cosmopolitan MOJITO bacardi superior muddled with lime wedges, fresh mint & topped with soda & crushed ice TEMPERANCE AT THE HIPPODROME - 6.00 A COLLECTION OF SIMPLY DELIGHTFUL NON-ALCOHOLIC DRINKS NOJITO a wonderful virgin mojito with apple juice THAI LEMONADE coriander, lime, orgeat & ginger beer

5. CHAMPAGNE & SPARKLING SCAVI & RAY PROSECCO / ITALY / 7 / 35 MOËT & CHANDON BRUT NV / FRANCE / 11 / 60 POMMERY BRUT NV / FRANCE / 12 / 65 MOËT & CHANDON ROSÉ / FRANCE / 13 / 70 POMMERY ROSÉ / FRANCE / 14 / 75 WHITE WINES LE GRAND NOIR / CHARDONNAY / 2012 / FRANCE / 6 / 23 intense aromas of lime & mango with hints of toasted vanilla. it has a rich palate with lemon-lime flavors, subtle oak influences & an excellent length to the fruit on the finish FALSE BAY / SAUVIGNON BLANC / 2013 / S. AFRICA / 6 / 23 fresh & crisp with a lovely aromatic nose. flavours of greenage, citrus acidity & a fine, mineral finish TUFFOLO GAVI DOCG / GAVI / 2012 / ITALY / 7 / 27 delicate with pronounced fruit and lemon characteristics. clean & fresh with a long lingering citrusy finish JEAN BIECHER & FILS / PINOT GRIS / 2012 / FRANCE / 7 / 27 fresh & fresh acidic finish. sweet taste, apricot, honey & gingerbread scent VINA TOBIA BLANCO / VIURA / 2012 / SPAIN / 8 / 30 a beautifully clean, crisp &fresh white rioja. balanced with a medium body, good structure, this wine has an elegant finish with a hint of bitter almond

6. ROSE WINES FINCA VALERO ROSADO / 2011 / SPAIN / 6 / 23 from carinena in north east spain come this refreshing rosado with aromas of cherries & strawberries. clean, crisp & refreshing CHATEAU LEOUBE ORGANIC ROSE / 2013 / FRANCE / 8 / 30 a blend of exotic fruits with light spice flavours. the palate is subtle & elegant matching very well with an array of food RED WINES GORILLA / PRIMITIVO / 2012 / ITALY / 6 / 23 fruity with flavours of plums, prunes, chocolate & aging in oak for six months IRONBARK / SHIRAZ / 2012 / AUSTRALIA / 7 / 27 the nose blackberry, vanilla & a smoky touch. the palate you will find blackfruits, vanilla backed up with smooth ripe tannins ERIC LOUIS / PINOT NOIR / 2012 / FRANCE / 8 / 30 full ruby colour & a fine nose, with strong aromas of red fruits. evokes a sensation of roundness on the palate. this wine is very pleasant with an aftertaste of red fruits BERRY BROS / MERLOT/CAB SAUV / 2012 / FRANCE / 8 / 30 produced especially for us by bordeaux-legend jean-michel cazes, this elegantly balanced, modern claret is packed with juicy black berry fruits & an intense cassis finish CATENA / MALBEC / 2011 / ARGENTINA / 10 / 39 elegantly structured, & showing ripe blackberry & blackcurrant fruit flavours, subtle vanilla & plenty of peppery spice. balanced by firm tannins & crisp, refreshing acidity on the finish

7. SPIRITS VODKA BELVEDERE CIROC GREY GOOSE KETEL ONE CITROEN SMIRNOFF BLACK SMIRNOFF BLUE STOLICHNAYA 4.50 4.25 4.50 4.00 3.75 3.80 3.80 9.00 8.50 9.00 8.00 7.50 7.60 7.60 GIN BEEFEATER BOMBABY SAPPHIRE FIFTY POUNDS HENDRICK’S TANQUERAY 3.60 3.75 5.00 4.50 3.75 7.20 7.50 10.00 9.00 7.50 RUM & CACHAÇA APPLETON 12YR BACARDI SUPERIOR CAPTAIN MORGAN DARK MORGAN SPICED MOUNT GAY ECLIPSE SAILOR JERRY’S SPICED 4.50 3.75 3.75 3.50 3.50 3.75 9.00 7.50 7.50 7.00 7.00 7.50 TEQUILA & MEZCAL EL JIMADOR GRAN CENTENARIO PLATA GRAN CENTENARIO REPOSADO GRAN CENTENARIO ANEJO LA PENCA MEZCAL PATRON REPOSADO PATRON ANEJO DON JULIO 1942 3.75 4.00 4.25 6.00 4.25 8.50 9.00 10.00 7.50 8.00 8.50 12.00 8.50 17.00 18.00 20.00 COGNAC & CALVADOS HENNESSY VS HENNESSY FINE DE COGNAC REMY MARTIN VSOP HENNESSY XO HENNESSY PARADIS HENNESSY IMPERIAL 4.00 4.50 4.50 15.00 33.00 95.00 8.00 9.00 9.00 30.00 65.00 190.00

8. SPIRITS IMPORTED WHISKY CANADIAN CLUB JACK DANIELS JAMESON MAKER’S MARK WILD TURKEY WOODFORD RESERVE 3.60 3.80 3.50 4.00 4.00 4.00 7.20 7.60 7.00 8.00 8.00 8.00 SINGLE MALT SCOTCH WHISKY AUCHENTOSHAN BALVENIE DOUBLE WOOD CRAGGANMORE GLENFIDDICH-12YR GLENKINCHIE GLENMORANGIE-10Y LAPHROAIG 10YR TALISKER 10YR 5.25 4.50 4.50 4.75 4.75 4.00 4.25 4.50 10.50 9.00 9.00 9.50 9.50 8.00 8.50 9.00 BLENDED SCOTCH WHISKY DEWARS WHITE LABEL J&B RARE JOHNNIE WALKER BLACK MONKEY SHOULDER JOHNNIE WALKER PLATINUM JOHNNIE WALKER BLUE JOHNNIE WALKER KING GEORGE 3.50 3.50 4.00 4.00 10.00 17.50 80.00 7.00 7.00 8.00 8.00 20.00 35.00 160.00 APERITIFS, VERMOUTHS & BITTERS CAMPARI DUBONNET JAGERMEISTER MARTINI ROSSO MARTINI DRY MARTINI BIANCO NOILLY PRATT PIMMS NO.1 3.25 3.00 3.50 3.00 3.00 3.00 3.00 3.00 6.50 6.00 7.00 6.00 6.00 6.00 6.00 6.00

9. BEER & CIDER DRAUGHT BEERS GROLSCH 1/2 PINT PINT 2.80 4.90 BOTTLED BEERS AND CIDER BUDVAR CORONA GUINNESS LONDON PRIDE NEWCASTLE BROWN ALE REKORDERLIG CIDER CZECH REPUBLIC MEXICO IRELAND ENGLAND ENGLAND SWEDEN 4.75 4.75 4.50 5.50 5.00 5.00 PORT QUINTA DE LA ROSA, LATE BOTTLED VINTAGE PORT 2007 9.00 60.00 wonderful black moreno cherry flavours & a deep overall richness. LIQUEURS 100ML BOTTLE AMARETTO COINTREAU BAILEYS DRAMBUIE FRANGELICO GRAND MARNIER KAHLUA LIMONCELLO OPAL BIANCO SAMBUCA OPAL NERA SAMBUCA SOUTHERN COMFORT 3.25 3.25 3.00 3.25 3.00 3.25 3.00 3.00 3.25 3.50 3.50 6.50 6.50 6.00 6.50 6.00 6.50 6.00 6.00 6.50 7.00 7.00

10. SOFT DRINKS COKE DIET COKE GINGER ALE GINGER BEER LEMONADE SCHWEPPES TONIC SODA MIXER GLASS 1.50 1.50 1.50 1.50 1.50 1.50 1.50 2.50 2.50 2.50 2.50 2.50 2.50 2.50 FEVER-TREE TONIC BOTTLE RED BULL RED BULL SUGAR FREE PER BOTTLE/CAN 2.50 3.50 3.50 JUICES APPLE CRANBERRY ORANGE GRAPEFRUIT MANGO PINEAPPLE PASSION FRUIT TOMATO MIXER GLASS 1.50 1.50 1.50 1.50 1.50 1.50 1.50 1.50 3.00 3.00 3.00 3.00 3.00 3.00 3.00 3.00 WATER KINGSDOWN STILL & SPARKLING 2.50 330ML 750ML 3.50

11. HOT DRINKS TEAS - 3.25 OUR TEA MENU HAS BEEN CREATED BY THE BRITISH TEA EMPORIUM TEA PALACE OFFERING A WIDE SELECTION OF THE FINEST QUALITY TEAS, INDIVIDUALLY WRAPPED. TO SEE OUR SELECTION PLEASE ASK FOR OUR BEAUTIFUL BLACK DISPLAY BOX,YOUR SERVER WILL BRING IT TO YOUR TABLE AND CAN ADVISE YOU ON YOUR SELECTION. BREAKFAST EARL GREY DARJEELING PEPPERMINT CHAMOMILE GREEN TEA COFFEE CAPPUCCINO CAFÉ LATTE DOUBLE ESPRESSO ESPRESSO FILTER HOT CHOCOLATE ICED COFFEE MACCHIATO MOCHA 3.25 3.25 3.00 2.50 3.00 3.25 3.25 3.25 3.25 THE HIPPODROME PROUDLY SERVES JULIUS MEINL COFFEE

12. SPECIALTY COFFEE 6.50 EACH CLASSIC IRISH jameson irish whiskey, double cream BAILEY’S COFFEE bailey’s chocolate liquor, whipped cream EGGNOG COFFEE egg liquour, whipped cream JAMAICAN COFFEE myer’s rum, whipped cream FRENCH COFFEE crème de cacao, whipped cream, nutmeg LONG-ICED COFFEE bailey’s chocolate, vanilla ice cream, whipped cream MOCHA MARTINI smirnoff vodka, bailey’s chocolate DISHES MAY CONTAIN NUTS OR TRACES OF NUTS. PLEASE INFORM A MEMBER OF STAFF OF ANY DIETARY REQUIREMENTS ALL WINES AND VINTAGES ARE SUBJECT TO AVAILABILITY. AN ALTERNATIVE MAY BE OFFERED. WINE IS SERVED AS 175ML MEASURE AND SPARKLING AS 125ML MEASURE. ALL PRICES INCLUDE VAT. AN OPTIONAL SERVICE CHARGE OF 12.5% IS ADDED TO YOUR BILL.