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Unitized Group Rations

Unitized Group Rations . R&DA October 2008 Harry Streibich Section Chief, Group Rations IST (215)737-3820 Harry.Streibich@dla.mil. UGR-E Program. FY08 requirements – 62k/month Revised requirements 10-12k/month Placed follow on orders on existing contracts for non-perishable items

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Unitized Group Rations

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  1. Unitized Group Rations R&DA October 2008 Harry StreibichSection Chief, Group Rations IST (215)737-3820Harry.Streibich@dla.mil

  2. UGR-E Program • FY08 requirements – 62k/month • Revised requirements 10-12k/month • Placed follow on orders on existing contracts for non-perishable items • Consider making available in CONUS • Begin follow on procurements early next year

  3. Unitized Group RationsH&S Tray Pack Program

  4. UGR H&S Poly Traypack • New solicitations in planning stages for both Entrées and Bakery. • Recently received revised requirements needed to support UGR-E and Heat & Serve programs

  5. Poly Tray Production Test 2008 • Production Tests held July and August 2008 • EntreesBakery Items • Turkey Tetrazzini Blueberry Breakfast Cake • Chicken Stir Fry Apple Spice Breakfast Cake • Chicken Pot Pie Cornbread • Pork Carnitas Apple Strudel Scone • Chicken Tamales • Hoppin John • Entrees produced by Ameriqual & Wornick • Bakery Items produced by Sterling

  6. UGR-A Program

  7. UGR-A • Currently In Option Period 2 • Ameriqual • Labatt • Wornick • Option Period 2 • Oct 1, 2008 thru Sep 30, 2010

  8. UGR-A • Resolicitation for ARC Customers • Issue Aug 15, 2007 • Close Oct 12, 2007 • Award Jan 2009 • Base - date of award thru Sep 30, 2010 • Options - one 2-year period • Expires - Sep 30, 2012 – coincide with current contracts

  9. UGR-A 09 • UGR-A 09 Table I and Table II • Effective 01 October 08 • No Revisions have been issued to date

  10. UGR-A 09 • Implementation Oct 1, 2008 • Implementation delays • On-hand inventory of depleted components • Target date NLT Jan 2009

  11. Group Rations Procurement Update IssueAward UHT Milk Aug 08 Apr 09 Dehydrated Juices Nov 08 Jun 09 Dehydrated Entrees Jan 09 Aug 09

  12. 2008 Disaster Relief Program

  13. 2008Disaster Relief Program • Supporting thru Basic Ordering Agreements (BOA) • 20 BOAs in place for 2008 • No orders placed for CY 2007 • Commercial, Shelf Stable Meals • Min 9 month shelf life @ 70 degrees F • Min 600 kcal/meal • Evaluation based on • Delivery • Past performance • Price (kcal and protein)

  14. Hurricanes Gustav & Ike SupportCommercial Meal Kits • 16.3M Meals $66.7M • Delivered Sep 8 – Sep 26 • Minimum 600 calories • Entrée/Snack/Dessert/Drink

  15. Commercial Meal Awards ContractorQuantity$ Value G.A. Foods 4.758M $23.838M Red Cloud 2.248M $8.992M SOPAKCO 2.037M $7.519M Federated 1.099M $5.485M Wornick 700K $4.980M Ameriqual 1.295M $4.898M Innotech 1.034M $4.385M

  16. Commercial Meal Awards ContractorQuantity$ Value Norwegian Jakes 1.110M $3.330M D&B Specialty 550K $3.166M Valley Foods 492K $2.290M Valley Services 650K $1.917M Super Bakery 241K $1.342M Long Branch 165K $827K

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