1 / 3

FSVP Certification

The FSVP Certification course from BD Food Safety Consultants will give participants the knowledge they need to apply the FSVP rule's requirements and create and implement a proper FSVP program.

bdfoodsafety12
Download Presentation

FSVP Certification

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. BD FOOD SAFETY FOREIGN SUPPLIER VERIFICATION PROGRAM Get Online FSVP Training and food safety training from BD Food Safety to learn regulatory requirements for imported food, which might be missing in other food safety training programs. Imported food safety regulations can be very different from what the norms are here in the U.S.

  2. The FSVP demands that imported foods follow the same public health requirements as food produced in the United States. After successfully completing this course, you will be able to understand the FSVP's criteria and how these requirements can be met in your specific situation. A&B HOLDINGS Who Needs FSVP Training? Food importers located in the United States Brokers and exporters of foreign food Grocery stores that buy inventory from international suppliers Restaurants that source overseas supplies for fresh food preparation Representatives who handle the importation of foreign food The Role of FSVP Courses Understanding the proper documentation processes for foreign foods Getting to know foreseeable hazards with foods from certain places Examining a foreign supplier’s performance Familiarizing yourself with risks that can be posed by contaminated or adulterated food Learning how to conduct supplier verification processes

  3. November 04 & 05, 2021 Email: training@bdfoodsafety.com Tel: 815-641-6404 https://bdfoodsafety.com

More Related