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2014 Senior Nutrition Applicant Conference

2014 Senior Nutrition Applicant Conference. June 13, 2013 9:00 to 10:30 MAAA, North St. Paul Lisa Sawyer, 651-917-4604 lsawyer@tcaging.org Bob Anderson, 651-917-4649 banderson@tcaging.org www.tcaging.org. Agenda. Review RFP and supporting documents

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2014 Senior Nutrition Applicant Conference

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  1. 2014 Senior Nutrition Applicant Conference June 13, 2013 9:00 to 10:30 MAAA, North St. Paul Lisa Sawyer, 651-917-4604 lsawyer@tcaging.org Bob Anderson, 651-917-4649 banderson@tcaging.org www.tcaging.org

  2. Agenda • Review RFP and supporting documents • Review demonstration budget forms • Opportunity for questions

  3. Aging Network

  4. Title III Service Model • TARGETING • Models that are flexible and responsive to consumer needs and preferences • Cost-Effective • Include innovations in meal types, service delivery, consumer input and technology • Best use of available funds • NOT seeking proposals to serve a high volume of meals to the general public

  5. 2014 Targeting Criteria Congregate Meals Age 60+ and moderate to high nutrition risk Members of a diverse population Limited English proficiency Individuals at or below 200% FPG

  6. 2014 Targeting Criteria Home Delivered Meals Age 60+ at high nutrition risk and 2+ Activities of Daily Living Limitations Members of a diverse population Limited English proficiency Individuals at or below 200% FPG

  7. Appendixes • State Nutrition Priorities • Title III-C Minimum Nutrition Standards • General Contracting Requirements • Assurances and Certifications

  8. RFP Narrative • Meal Service System • Targeting • Administrative and Financial Management • Participant Contribution • Subcontracting or Transition

  9. Service, Cost and Revenue Proposal • Service Data by Site • Targeting Data by Site • Proposed Services by Site • Personnel Costs • Nutrition Costs • Cash Revenue • Third Party In-Kind Match

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