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APPLIED SCIENCES FOR SUSTAINABLE DEVELOPMENT

This lecture explores the intersection of sports and nutrition in the context of sustainable development challenges. It discusses policies, programs, and strategies that aim to promote healthy lifestyles and combat malnutrition. Topics include school nutrition programs, micronutrient fortification, VAT exemption for fruits and vegetables, and government initiatives.

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APPLIED SCIENCES FOR SUSTAINABLE DEVELOPMENT

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  1. APPLIED SCIENCES FOR SUSTAINABLE DEVELOPMENT LECTURE IX: SUSTAINABLE DEVELOPMENT CHALLENGES, SPORTS AND NUTRITION STRATEGIES JACK DYER DURBAN UNIVERSITY OF TECHNOLOGY

  2. MODULE OUTLINE AND OBJECTIVES • I: Introduction to Sustainable Development • Vocational Guidance/Employability Skills in the Green Economy • II: KZN and Sustainable Development Projects • III: SADCC and SD Projects • IV: Green Living • V: SD, Pollution and Environment • VI: Climate Change • VII: Local Industries, Ecosystems and Environment • VIII: Local Industrial Companies and SD Initiatives • IX: SD Sports and Nutrition Strategies • X: Food Security Solutions • XI: Chemical Waste Strategies • XII: Water Resource Management and Strategies

  3. SPORT AND NUTRITION STRATEGIES • SCHOOL SPORT • COMMUNITY AND PRIVATE GYMS • SPORTING EVENTS –COMRADES, DUZI, TWO OCEANS MARATHON, AQUELLE MUDMAN, • Golf Courses, Qatar Stadium • MALNUTRITION • OBESITY, DIABETES • EXERCISE

  4. SPORT AND NUTRITION STRATEGIES

  5. SPORT AND NUTRITION STRATEGIES

  6. POLICIES • INTEGRATED FOOD SECURITY STRATEGY 2002 • 2013 DRAFT FOOD SECURITY AND NUTRITION POLICY FOR SA • The Primary School Nutrition Programme (PSNP) was one of the lead projects initiated in 1994 as part of the INP, but was transferred from the Department of Health to the Department of Education in 2004 with a subsequent name change to the National School Nutrition Programme. • To further address micronutrient status, the INP focuses on fortification of staple foods. Salt iodisation has been mandatory since 1995. Since 2003 it has been mandatory to fortify all maize meal and wheat bread flour with iron, zinc, vitamin A and the B-vitamins. In 2009 the vitamin A supplementation programme was extended to include national vitamin A campaign in September of each year and a new policy on zinc supplementation was implemented in 2010. • VAT EXEMPTION FOR FRUIT AND VEG • DEPARTMENT OF HEALTH ROADMAP FOR NUTRITION IN SOUTH AFRICA

  7. POLICIES • COMBATTING MALNUTRITION IN SOUTH AFRICA 2008 • 2013 SOUTH AFRICAN NATIONAL HEALTH AND NUTRITION EXAMINATION SURVEY • ROADMAP FOR NUTRITION IN SOUTH AFRICA 2013-2017 • DEPARTMENT OF SPORTS AND RECREATION STRATEGIC PLAN 2014-2019 • 2016 WESTERN CAPE GOVERNMENT HOUSEHOLF FOOD AND NUTRITION SECURITY STRATEGIC FRAMEWORK • HEALTH IN PIETERMARITZBURG –DR J DYER

  8. COMBATTING MALNUTRITION IN SOUTH AFRICA 2008

  9. 2013 SOUTH AFRICAN NATIONAL HEALTH AND NUTRITION EXAMINATION SURVEY • Chicken in a Coop • Rabbit • Pigeon • Goat • Game

  10. DEPARTMENT OF SPORTS AND RECREATION STRATEGIC PLAN 2014-2019

  11. DEPARTMENT OF SPORTS AND RECREATION STRATEGIC PLAN 2014-2019

  12. DEPARTMENT OF SPORTS AND RECREATION STRATEGIC PLAN 2014-2019

  13. DEPARTMENT OF SPORTS AND RECREATION STRATEGIC PLAN 2014-2019

  14. ROADMAP FOR NUTRITION IN SOUTH AFRICA 2013-2017 • INCREASING LIFE EXPECTANCY • COUNTERING INFANT MORTALITY • HIV/AIDS • TB • CANCER AND CARDIOVASCULAR DISEASE

  15. ROADMAP FOR NUTRITION IN SOUTH AFRICA 2013-2017

  16. ROADMAP FOR NUTRITION IN SOUTH AFRICA 2013-2017

  17. ROADMAP FOR NUTRITION IN SOUTH AFRICA 2013-2017

  18. ROADMAP FOR NUTRITION IN SOUTH AFRICA 2013-2017

  19. 2016 WESTERN CAPE GOVERNMENT HOUSEHOLF FOOD AND NUTRITION SECURITY STRATEGIC FRAMEWORK

  20. 2016 WESTERN CAPE GOVERNMENT HOUSEHOLF FOOD AND NUTRITION SECURITY STRATEGIC FRAMEWORK

  21. CLASSEN ET AL –FOOD ENVIRONMENTS, HEALTH AND NUTRITION IN SA

  22. HEALTH IN PIETERMARITZBURG CASE STUDY • Indigenous Biodiversity –squash, calabash, amadumbe, and Maize/What Monoculture Substitution • Problems of removing bran and germ from maize meal • Free school meals • Loss of protein

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