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Basics of Bio-Process Engineering

Dr Alok Tripathi aquaimmuno@yahoo.co.in 09795894495. Basics of Bio-Process Engineering.

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Basics of Bio-Process Engineering

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  1. Dr Alok Tripathi aquaimmuno@yahoo.co.in 09795894495 Basics of Bio-Process Engineering

  2. If all the requirements for growth are satisfied, then during an infinitely small time interval (dt) one expects the increase in biomass (dx) to be proportional to the amount (x) present and to the time interval; that is • dx = µx.dt 2.1 • hence • dx/dt= µx 2.2 • The differential coefficient (dx/dt) expresses the population growth rate. • The parameter µ which represents the rate of growth per unit amount of biomass (1/x)(dx/dt), is termed the specific growth rate and has the dimension of reciprocal time (i/t). It is analogous to the compound interest rate on an investment-thus a specific growth rate of 0.1 h-1 us eqyuvakebtti a cinoiybd interest rate if 10% per hour. • When µ is constant, integration of Eqn 2.2 gives • In x = in x0 + µx 2.3 • Where x0 is the biomass when t = 0. The plot of in x against time will be a straight line with slope, µ. If the logarithms are converted to the base 10 then Eqn 2.3 becomes log x = µt/2.30 + log x0 2.4 • By putting Eqn 2.3 in the form • In (x/x0) = µt 2.5 • It follows that • x = x0eµt2.6

  3. “Biomass is a general term used to refer to the organism in culture.” • Factors which in flume the choice of the method of measuring biomass ----: • The properties of biomass • The properties of culture medium • The accuracy required • The sensitivity required • The required spud of measurements • Properties of the biomass which affect the choice are • Whetanit is filamentous or pasticulatre • How easily it can be sepented from the medium • Age of the biomass or its growth rate. • Properties of the medium which may affect the method of biomass assay includes: • Viscosity • Colour • Presence of solid or dissolved mater which act like biomass • Presence of storage products such as glycogen and poly - β – hydroxy butyrate in the biomass.

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