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Cooking, American Style Class 3 Recipe & Supermarket Reports. International Center at Catholic Charities Community Services May 2013 Instructor: Virginia Guilford. Cooking, American Style. Class 1 – American Cuisine Class 2 – Navigating the Supermarket Class 3 – Recipe & Shopping Reports.
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Cooking, American StyleClass 3Recipe & Supermarket Reports International Center at Catholic Charities Community Services May 2013 Instructor: Virginia Guilford
Cooking, American Style • Class 1 – American Cuisine • Class 2 – Navigating the Supermarket • Class 3 – Recipe & Shopping Reports
Cooking, American StyleClass 3 • Finding Out More • Your Favorite American Food • American Holidays & Food • Your Supermarket Location Reports • Your Supermarket Unit Price Reports • Your Recipe Reports • Your Restaurant Reports
Finding Out More • TV • Cooking Channel • Iron Chef with Alton Brown • Throwdown with Bobby Flay • Food Network • Barefoot Contessa with Ina Garten • Giada at Home with Giada de Laurentis • Diners, Drive-Ins, and Dives with Guy Fieri • Paula’s Best Dishes with Paula Deen • Travel Channel • Anthony Bourdain: No Reservations
Finding Out More • Virginia’s Favorite Classic Cookbooks • Silver Palate Cookbook • Craig Clairbourne’s New York Times Cookbook • Maida Heatter's Cakes
Finding Out More • Magazines • Family Circle or Woman’s Day • Martha Stewart Living • Saveur • Everyday with Rachel Ray
Finding Out More • Internet • Epicurious - http://www.epicurious.com/ • Smitten Kitchen - http://smittenkitchen.com/ • Martha Stewart - http://www.marthastewart.com/food • ChowHound - http://www.chow.com/recipes • Vegetable Buying Guide http://whatscookingamerica.net/Vegetables/VegetableBuyingGuide.htm • Tips for shopping at Farmers Markets http://localfoods.about.com/od/farmersmarkets/tp/Farmers--Market-Tips.htm
Your Favorite American Food Hamburgers? French Fries? Brownies? Chocolate Cake? Strawberry Shortcake? Something else?
American Holidays & Food Thanksgiving Easter Derby Day Fourth of July Weddings
Supermarket Item Reports • You were supposed to ask for an item, follow the directions, and take a photo of the item when you find it.
Supermarket Unit Pricing Reports • You were supposed to compare different brands or sizes using the unit pricing information to decide which is the best buy.
Recipe Reports • Small-Batch Microwave Strawberry Jam • Corn on the Cob / Barefoot Contessa Corn Salad • Good & Plenty Macaroni & Cheese • Steaks with Mushroom Red Wine Sauce • Aunt Betty Bob’s Brownies
Restaurant Reports • New American Cuisine • American Comfort Food • Regional Specialties • Southern/BBQ • California • New England • Fast Food