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María A Hernández-Valero, DrPH, MA, MS: The University of Texas MD Anderson Cancer Center (UT)

Comparison of Baseline Dietary Intake of Hispanic and Matched Non-Hispanic White Breast Cancer Survivors Enrolled in the Women's Healthy Eating and Living (WHEL) Study. María A Hernández-Valero, DrPH, MA, MS: The University of Texas MD Anderson Cancer Center (UT)

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María A Hernández-Valero, DrPH, MA, MS: The University of Texas MD Anderson Cancer Center (UT)

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  1. Comparison of Baseline Dietary Intake of Hispanic and Matched Non-Hispanic White Breast CancerSurvivors Enrolled in the Women's Healthy Eating and Living (WHEL) Study María A Hernández-Valero, DrPH, MA, MS: The University of Texas MD Anderson Cancer Center (UT) Cynthia A Thomson, PhD, RD, FADA: University of Arizona Mike Hernández, MS: UT Taylor Tran, BS, RD, LD: UT Michelle A Detry, PhD: UT Richard L Theriault, DO: UT Richard A Hajek, PhD: UT John J Pierce, PhD: The University of California-San Diego Cancer Center Shirley W Flatt, MS: UT Bette J Caan, DrPH; Kaiser Permanente Northern California Lovell A Jones, PhD: UT JOURNAL OF THEAMERICAN DIETETICASSOCIATION Hernández-Valero, MA, et al. J Am Diet Assoc. 108 (8), Aug. 2008

  2. Daily Fruita Intake of the Hispanic and Matched Subset of non-Hispanic White (NHW) Breast Cancer Survivors Results from the Women’s Healthy Eating and Living (WHEL) Study P= 0.116 p-value based on independent samples t-test Fruit Servingsa by Ethnicity Servings aAverage Fruit and Fruit Juice Servings (per day) JOURNAL OF THEAMERICAN DIETETICASSOCIATION Hernández-Valero, MA, et al. J Am Diet Assoc. 108 (8), Aug. 2008

  3. Daily Vegetablea Intake of the Hispanic and Matched Subset of non-Hispanic White (NHW) Breast Cancer Survivors Results from the Women’s Healthy Eating and Living (WHEL) Study P= 0.398 p-value based on independent samples t-test Vegetable Servingsa by Ethnicity Servings aAverage Vegetable and Vegetable Juice Servings (per day) JOURNAL OF THEAMERICAN DIETETICASSOCIATION Hernández-Valero, MA, et al. J Am Diet Assoc. 108 (8), Aug. 2008

  4. Total Fruit and Vegetablea Intake of the Hispanic and Matched Subset of non-Hispanic White (NHW) Breast Cancer Survivors Results from the Women’s Healthy Eating and Living (WHEL) Study P= 0.291 p-value based on independent samples t-test Fruit and Vegetable Servingsa by Ethnicity Servings aAverage Total Fruit, Vegetable and Juice Servings (per day) JOURNAL OF THEAMERICAN DIETETICASSOCIATION Hernández-Valero, MA, et al. J Am Diet Assoc. 108 (8), Aug. 2008

  5. Alcohol Use of the Hispanic and Matched Subset of non-Hispanic White (NHW) Breast Cancer Survivors Results from the Women’s Healthy Eating and Living (WHEL) Study P= 0.001 p-value based on the 2 test Prevalence of Alcohol Use % Alcohol Use (per day) JOURNAL OF THEAMERICAN DIETETICASSOCIATION Hernández-Valero, MA, et al. J Am Diet Assoc. 108 (8), Aug. 2008

  6. Daily Alcohol Consumption of the Hispanic and Matched Subset of Non-Hispanic White (NHW) Breast Cancer Survivors Results from the Women’s Healthy Eating and Living (WHEL) Study P = 0.153 p-value based on the Wilcoxon ranksum test Alcohol (g) Consumption by Ethnicity Alcohol (g) Average Alcohol Consumption (per day) JOURNAL OF THEAMERICAN DIETETICASSOCIATION Hernández-Valero, MA, et al. J Am Diet Assoc. 108 (8), Aug. 2008

  7. Daily Lycopene Consumption of the Hispanic and Matched Subset of Non-Hispanic White (NHW) Breast Cancer Survivors Results from the Women’s Healthy Eating and Living (WHEL) Study P = 0.029 p-value based on the Wilcoxon ranksum test Lycopene (mcg) Consumption by Ethnicity Lycopene (mcg) Average Lycopene Consumption (per day) JOURNAL OF THEAMERICAN DIETETICASSOCIATION Hernández-Valero, MA, et al. J Am Diet Assoc. 108 (8), Aug. 2008

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