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New Countries considered for inclusion in the FAO Fish Price Index Analysis of available data and information . Kristin Lien, Norwegian Seafood Export Council. Possible new countries for inclusion in the Index where NSEC has access to the data’s for the last decade. China
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New Countries considered for inclusion in the FAO Fish Price IndexAnalysis of available data and information Kristin Lien, Norwegian Seafood Export Council
Possible new countries for inclusion in the Index where NSEC has access to the data’s for the last decade • China • Large and increasing import, mostly from Europe and Asia • Low import share of farmed species • High share of fresh/frozen(ff) “other fish” which also includes Alaska Pollock • Other fish/seafood here is mainly cephalopods and other molluscs/aquatic invertebrates • Brazil • Increasing import, mostly from South America and Europe • Import of salmon and some other unidentified farmed species which seems to be mostly frozen fillets from China, Argentine, Vietnam and Chile. • Other fish/seafood here is mostly «bacalao» (salted/dried codfishes) • Korea Republic • Large but also increasing import, mostly from Asia and Europe • Farmed import consist mostly of prawns and salmon • Import of «Other fish» consists of a large share of surimi and roe products • Other fish/seafood is mainly cephalopods and other molluscs/aquatic invertebrates Data sources: The respective countries trade statistics(import)
China’s Import of Fresh/Frozen AQUACULTURED SPECIES, Mill. USD
Brazil’s Import of Fresh/Frozen AQUACULTURED SPECIES, Mill. USD
Brazil’s Import of Captured Fresh/Frozen White Fish, Mill. USD
Korea’s Import of Fresh/Frozen AQUACULTURED SPECIES, Mill. USD
Korea’s Import of Captured Fresh/Frozen White Fish, Mill. USD