Exploring El Gordo's Menu Authentic Peruvian Cuisine in Every Bite

1. Exploring El Gordo's Menu: Authentic Peruvian Cuisine in Every Bite Peruvian cuisine is a rich tapestry of flavors, textures, and traditions, and El Gordo Eatery has masterfully brought this vibrant culinary heritage to Union, NJ. Since opening its doors in 1996, this woman-founded and woman-owned restaurant has become a beloved fixture in the community, offering an array of authentic dishes that transport diners straight to the heart of Peru. Let's take a closer look at the delectable offerings on El Gordo's menu and discover why this eatery is a must-visit for food enthusiasts. Entradas (Appetizers) Start your Peruvian culinary journey with El Gordo's enticing appetizers. The Ceviche de Pescado is a standout, featuring raw fresh fish marinated in lime juice, served with onions, sweet potato, and Peruvian corn. This dish perfectly captures the essence of Peruvian coastal cuisine with its bright, tangy flavors. For a taste of traditional street food, try the Anticucho, heart beef skewers served with potato and Peruvian corn. These skewers are marinated in a rich, spicy sauce that highlights the bold flavors of Peruvian cooking. Another popular choice is the Papa Rellena, a deep-fried potato croquette stuffed with meat, eggs, and raisins. This dish offers a delightful blend of textures and flavors, making it a favorite among regulars. Comida Criolla (Traditional Peruvian Dishes) El Gordo excels in presenting traditional Peruvian dishes, each prepared with authentic recipes passed down through generations. The Arroz con Pollo y Huancaina combines Peruvian-style chicken and rice served with Huancaina sauce, a creamy and mildly spicy cheese sauce that adds a unique twist to the dish.

2. For a hearty and comforting meal, the Seco Combinado, a beef stew in cilantro sauce served with rice, beans, and salsa criolla, is a must-try. This dish exemplifies the deep, rich flavors that are characteristic of Peruvian stews. If you're in the mood for something creamy and delicious, the Aji de Gallina is an excellent choice. This dish features shredded chicken in a yellow Aji Amarillo creamy sauce, served with potato and white rice, offering a perfect balance of spice and creaminess. Sopas (Soups) El Gordo's soup offerings are equally impressive. The Chupe de Camarones, a Peruvian-style shrimp soup, is both hearty and flavorful, making it a perfect starter or a light meal on its own. Another excellent option is the Parihuela, a mixed seafood soup that combines the freshest seafood with a rich, aromatic broth. Platos de Fondo (Entrées) The entrées at El Gordo are a celebration of Peru's diverse culinary heritage. The Lomo Saltado Carne or Pollo features tender beef or chicken sautéed with onions, tomatoes, and soy sauce over French fries, served with white rice. This dish is a fusion of Peruvian and Chinese influences, known as Chifa, and is a testament to Peru's multicultural culinary landscape. For pasta lovers, the Tallarin Verde con Bistec o Pechuga a la Plancha is a must- try. This dish features spaghetti in a homemade basil-spinach sauce, served with steak or grilled chicken, offering a deliciously unique take on Italian- Peruvian fusion. Pollo a la Brasa (Rotisserie Chicken) El Gordo is renowned for its Pollo a la Brasa, or rotisserie chicken, which is marinated in a special blend of spices and cooked to perfection. The Gordo

3. Combo Familiar #1 is a popular choice, featuring one whole rotisserie chicken, French fries or white rice, and a mixed salad, making it perfect for sharing with family or friends. Pescado y Mariscos (Seafood) Seafood lovers will find plenty to delight in at El Gordo. The Chaufa de Mariscos, Peruvian-style seafood fried rice, is a flavorful and satisfying dish packed with a variety of seafood. Another highlight is the Pescado a lo Macho, a pan-fried fish fillet in a Peruvian cream sauce mixed with shrimp, mussels, and calamari, offering a rich and indulgent seafood experience. Opciones (Sides) El Gordo's side dishes are the perfect complement to any meal. Options like Tostones (Mashed Plantains), Maduros (Sweet Plantains), and Frijoles Rojos (Red Beans) provide authentic tastes of Peruvian cuisine, while Yucca Frita (Fried Cassava) and Salsa Criolla (Peruvian Onion and Tomato Salad) add delightful flavors and textures to the dining experience. El Gordo Eatery offers a genuine taste of Peru with every bite, thanks to its dedication to authentic recipes and high-quality ingredients. Whether you're a longtime fan of Peruvian cuisine or a curious newcomer, El Gordo's menu promises a delightful and memorable dining experience. Visit El Gordo in Union, NJ, and embark on a culinary journey that celebrates the rich and diverse flavors of Peru.