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Top 10 Must-Try Peruvian Dishes and Where to Find Them Peruvian cuisine is a delightful fusion of indigenous traditions and international influences, creating a unique and flavorful experience. If you're in Jersey City, El Gordo Peruvian Restaurant is the place to immerse yourself in the rich culinary heritage of Peru. Here are ten must-try Peruvian dishes, all of which you can find at El Gordo: 1. Ceviche de Pescado Ceviche de Pescado is the quintessential Peruvian dish. This fresh, zesty appetizer features raw fish marinated in lime juice, mixed with onions, sweet potatoes, and Peruvian corn. The acidity of the lime juice "cooks" the fish, creating a refreshing and flavorful dish perfect for any seafood lover. 2. Lomo Saltado Lomo Saltado is a perfect example of Peru's fusion cuisine. This stir-fry combines tender strips of beef or chicken with onions, tomatoes, and soy sauce, served over French fries and accompanied by white rice. The dish reflects the influence of Chinese immigrants on Peruvian food and is a hearty, satisfying meal. 3. Aji de Gallina Aji de Gallina is a creamy and spicy chicken dish that will warm your soul. Shredded chicken is cooked in a sauce made from yellow Aji Amarillo peppers, milk, cheese, and walnuts, served over boiled potatoes and rice. This dish balances the richness of the sauce with the mildness of the chicken, creating a comforting and flavorful experience. 4. Arroz con Pollo y Huancaina Arroz con Pollo y Huancaina is a popular Peruvian comfort food. This dish features Peruvian-style chicken and rice, paired with Huancaina sauce—a creamy, slightly spicy sauce made from Aji Amarillo peppers, cheese, and milk. The combination of the savory chicken and rice with the tangy sauce is simply irresistible. 5. Seco Combinado Seco Combinado is a hearty beef stew cooked in a rich cilantro sauce, served with rice, beans, and salsa criolla. The tender beef and flavorful sauce make this a favorite among meat lovers, and the accompaniments of rice and beans provide a satisfying and well-rounded meal.
6. Chaufa de Mariscos Chaufa de Mariscos showcases the fusion of Peruvian and Chinese cuisine. This dish features Peruvian-style seafood fried rice, cooked with a variety of fresh seafood like shrimp, calamari, and fish, and flavored with soy sauce and a mix of spices. It's a delightful and savory dish that's both filling and flavorful. 7. Papa a la Huancaina Papa a la Huancaina is a classic Peruvian appetizer. Boiled potatoes are topped with a creamy cheese sauce made from Aji Amarillo peppers, cheese, and milk. The smooth and slightly spicy sauce complements the mild potatoes perfectly, making it a great start to any meal. 8. Choros a la Chalaca Choros a la Chalaca is a refreshing seafood dish that's perfect for a light appetizer. Peruvian-style mussels are marinated in lime juice and mixed with chopped onions, tomatoes, and corn. The combination of fresh mussels and tangy lime juice creates a bright and flavorful dish. 9. Tallarin Verde con Bistec o Pechuga a la Plancha Tallarin Verde con Bistec o Pechuga a la Plancha is a delicious Peruvian take on pasta. Spaghetti is served in a vibrant basil-spinach sauce, paired with your choice of steak or grilled chicken. The rich and herby sauce pairs wonderfully with the savory meat, making for a delightful meal. 10. Pollo a la Brasa Pollo a la Brasa, or rotisserie chicken, is a staple of Peruvian cuisine. Marinated in a flavorful mix of spices and herbs, the chicken is roasted to perfection, resulting in tender and juicy meat with a crispy, flavorful skin. AtEl Gordo, you can enjoy this classic dish with a variety of side options, making it a versatile and satisfying choice. Experience Peruvian Cuisine at El Gordo El Gordo Peruvian Restaurant in Jersey City offers an authentic and immersive culinary experience. From the refreshing tang of Ceviche de Pescado to the comforting warmth of Aji de Gallina, every dish at El Gordo captures the essence of Peruvian cuisine. Whether you're a longtime fan or a newcomer to Peruvian food, these dishes are sure to delight your taste buds and leave you craving more.