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The Funding Issue: From a National Perspective

The Funding Issue: From a National Perspective. Pressing Issues Identified by SN Directors ( School Nutrition Operations Report). The Cost of Producing a School Lunch ( School Nutrition 2007 Trends Report). Factors Impacting The Cost of Producing a School Lunch.

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The Funding Issue: From a National Perspective

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  1. The Funding Issue:From a National Perspective

  2. Pressing Issues Identified by SN Directors (School Nutrition Operations Report)

  3. The Cost of Producing a School Lunch (School Nutrition 2007 Trends Report)

  4. Factors Impacting The Cost of Producing a School Lunch Energy PricesCommodity and Food PricesInsurance & Benefit CostsImplementation of Wellness Policies National Issues School Nutrition Specific Issue

  5. Benefit & Insurance CostsIncreasing Health Care Premiums Source: Kaiser Family Foundation

  6. Energy PricesCrude Oil Prices Increasing Source: Energy Information Admin

  7. Commodity and Food PricesMilk Prices Increasing Source: NASS, USDA

  8. Commodity and Food PricesCorn Prices Increasing Source: NASS, USDA

  9. Commodity and Food PricesWheat Prices Increasing Source: NASS, USDA

  10. Commodity and Food PricesFruit and Vegetables Increasing Source: NASS, USDA

  11. DISCLAIMER SNA is currently in the process of collecting information from school nutrition programs on the costs of producing a meal. The following information is based on preliminary information and will likely change as a information from a broader sample is collected. The following slides are intended to illustrate only the preliminary information and potential impact of increasing costs to produce a meal. This information should not be used as a representation of what is happening nationally.

  12. What Does it Cost to Prepare a School Meal? Cost TypeCost Food Costs $1.15 Non-Food Costs $0.14 Labor Costs $1.26 Indirect Costs $0.11 TOTAL COSTS $2.70 **Preliminary Figures** Source: SNA Preliminary

  13. Cost of a School Meal vs.Funding/Revenue * Preliminary Figures Source: SNA Preliminary

  14. Cost of a School Meal vs.Funding/Revenue * Preliminary Figures Source: SNA Preliminary

  15. Cost of a School Meal vs.Funding/Revenue * Preliminary Figures Source: SNA Preliminary

  16. Cost of a School Meal vs.Funding/Revenue * Preliminary Figures Source: SNA Preliminary

  17. National Impact Source: SNA Preliminary * Preliminary Figures

  18. Cost of Obesity Annual U.S. obesity-attributable medical expenditures are estimated at $75 billion in 2003 dollars, and approximately one-half of these expenditures are financed by Medicare and Medicaid. State-level estimates range from $87 million (Wyoming) to $7.7 billion (California). Obesity-attributable Medicare estimates range from $15 million (Wyoming) to $1.7 billion (California), and Medicaid estimates range from $23 million (Wyoming) to $3.5 billion (New York).  Source: Finkelstein, E.A., Fiebelkorn, I. C, and Wang, G. State-Level Estimates of Annual Medical Expenditures Attributable to Obesity. Obesity Research 12:18-24 (2004)

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