1 / 57

New Zealand Artisan Wines

New Zealand Artisan Wines. Destiny Bay and The Specialist Winegrowers of New Zealand. Global Wine Production. Global Wine Production. How many container ships do you think it would take to transport the world’s annual production of wine?. 13,000 TEU Container Ship.

Download Presentation

New Zealand Artisan Wines

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. New Zealand Artisan Wines Destiny Bay and The Specialist Winegrowers of New Zealand

  2. Global Wine Production

  3. Global Wine Production How many container ships do you think it would take to transport the world’s annual production of wine?

  4. 13,000 TEU Container Ship

  5. 312 Million Litres of Wine

  6. 28 Billion Litres of Wine 90 Ships

  7. New Zealand Production How many container ships do you think it would it take to transport all of New Zealand’s annual production of wine?

  8. 2/3rds of 1 Ship

  9. 235 Million Litres of Wine • About 10,000 TEU’s for all NZ’s production

  10. 235 Million Litres of Wine • About 10,000 TEU’s for all NZ’s production • About 12 of those for all of The Specialist’s production

  11. 235 Million Litres of Wine • About 10,000 TEU’s for all NZ’s production • About 12 of those for all of The Specialist’s production • And only one of those would be needed for all of Destiny Bay’s production

  12. 235 Million Litres of Wine • About 10,000 TEU’s for all NZ’s production • About 12 of those for all of The Specialist’s production • And only one of those would be needed for all of Destiny Bay’s production (1 out of 1.17 M containers)

  13. We can’t be big so we must be awesome – quality has always been our focus

  14. Artisan Winemaking Artisans spend more than they should, making less than they can, just to delight people.

  15. Nick Nobilo – VinoptimaGewurztraminer

  16. Sarah Inkersall – FairbourneSauvignon Blanc

  17. Chris Canning – The Hay PaddockSyrah

  18. Steve Farquharson – Wooing TreePinot Noir

  19. Daniel Le Brun – No 1 Family EstateMethode Traditionelle

  20. Mike Spratt – Destiny BayCabernet Blends

  21. Waiheke Island

  22. Waiheke Island Destiny Bay

  23. Destiny Bay – Waiheke Island

  24. Destiny Bay – Waiheke Island

  25. Amphi-Theatre Shaped Slopes

  26. True Marine Climate

  27. Intensive Field Sorting

  28. A Gauntlet Unlike Anywhere Else

  29. Sifting and Screening

  30. 100% Pure Fruit – All The Time

  31. French and American Oak Aging

  32. On-site Precision Bottling

  33. What the Critics SayAbout Destiny Bay Wines

  34. Bob Campbell MW – NZ “Very impressive wine indeed – it ranks as one of the best blended NZ reds I’ve ever tasted” (MP 2006)

  35. Anthony Dias Blue - USA “This small spot is producing some of New Zealand’s – and the world’s – best reds.” (98/100 MP 2007)

  36. Neal Martin – UK (eRobert Parker.com) “Destiny Bay wines are well worth seeking out. Magna Praemia is an ‘iron fist in a velvet glove’, reminiscent of a great Cabernet-based Right Bank wine like Château Figeac”

  37. John Hawkesby - NZ “A wine any serious wine drinker should have in their cellar.” (MP 2006)

  38. Gerard Basset MW – UK & France “In a blind tasting I would pick the 2007 as a First Growth and the 2008 as a Super Tuscan. These wines have great class and are delicious.”

  39. Michael Cooper - NZ “Five Stars” (2005, 2006 and 2007 wines)

  40. Erik Kwok – Hong Kong “World class Bordeaux blends from New Zealand.”

  41. The people who craft these wines

  42. Sean Spratt – GM & Winemaker

  43. Dan Sullivan Operations and Vineyard Manger

  44. Brett Taylor Director of Global Distribution & Trade Partner Relations

  45. Ann Spratt Co-founder & Wine Scientist

  46. Ara McGregor Assistant Winemaker

  47. Mark Boyle Assistant Vineyard Manager & SWNZ Compliance Officer

  48. Fern Kerr Office Manager

More Related