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Iowa Community Transformation Grant: Community-based Strategies for a Healthier Iowa

Iowa Community Transformation Grant: Community-based Strategies for a Healthier Iowa. National CTG Strategic Directions. Tobacco Free Living (Required) Active Living and Healthy Eating (Required) Increased Use of High Impact Quality Clinical Prevention Services (Required)

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Iowa Community Transformation Grant: Community-based Strategies for a Healthier Iowa

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  1. Iowa Community Transformation Grant: Community-based Strategies for a Healthier Iowa

  2. National CTG Strategic Directions • Tobacco Free Living (Required) • Active Living and Healthy Eating (Required) • Increased Use of High Impact Quality Clinical Prevention Services (Required) • Social and Emotional Wellness • Healthy and Safe Physical Environments

  3. Iowa CTG Goal Improve statewide awareness for clinical prevention screenings and healthy lifestyle behaviors through consistent messaging in public health, primary health care, business, and community settings; and to create community-based strategies for systems and environmental changes in a 26 county subgroup to improve access for healthy opportunities.

  4. Iowa CTG Programmatic Model

  5. Strategic Direction II: Active Living and Healthy Eating Healthy Eating in Worksites Increase the number of worksitesproviding healthy food and beverage options through procurement practices or healthy meetings policies.

  6. Strategic Direction II: Active Living and Healthy Eating Healthy Eating in Communities • Increase the number of community locations with improved availability of healthy food and beverage options.

  7. Strategic Direction II: Active Living and Healthy Eating State-level Objectives • Increase the number of school districts and child care centers with healthy food procurement practices. • Increase the number of Iowa counties covered under a comprehensive food systems plan. • Increase the number of public places to include state buildings, rest areas, and state parks that decrease the proportion of sugar-sweetened beverages offered and increase the number of healthy food options using the NEMS-V criteria.

  8. What do We Mean by Systems & environmental Change?

  9. Socio-ecological Model

  10. Maximized Impact Increasing individual effort Increasing impact & reach Adaptation of the CDC Health Impact Pyramid with the Socio-Ecological Model

  11. Group Activity Putting it into practice…

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