Food Prototype Development | Food product prototype - FoodResearchlab

1. Copyright © 2020 Foodresearchlab. All rights reserved Service FOOD PROTOTYPE SERVICES Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing

2. Copyright © 2020 Foodresearchlab. All rights reserved OUTLINE Food Prototype Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing

3. Copyright © 2020 Foodresearchlab. All rights reserved Food Prototype Contd.. Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing

4. Copyright © 2020 Foodresearchlab. All rights reserved Prototyping is the key process in developing a new product to ensure a structured approach for both start-ups and established industries. Creating new products is exciting, but it affects a company’s daily routine. So, we “Food Research Lab” help you in developing the prototype aligning your ideas and requirements. Contd.. Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing

5. Copyright © 2020 Foodresearchlab. All rights reserved DISCUSSION Our first priority is to know the client well and their requirements. So, we meet the client face-to-face or virtually to discuss the fundamental requirements, such as expected product outcome, targeted geographical region, and mandatory product aspects. As the information will be processed by our experts and Food Research Lab will explore the possible techniques and ingredients that suit the client’s requirement. Contd.. Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing

6. Copyright © 2020 Foodresearchlab. All rights reserved RECOMMENDATIONS Using our expert’s knowledge and research, we will provide recommendations about the product and its working procedure. Further, we outline the benefits and balance of taste and nutrients by narrowing the possibilities and keeping the client’s options open. Contd.. Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing

7. Copyright © 2020 Foodresearchlab. All rights reserved SPECIFICATION After documentation of recommended specifications, Food Research Lab will define the product, base ingredients and the process towards the end product. A breakdown of the ingredients and its composition, nutritional data and claims confirmation will be provided. Contd.. Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing

8. Copyright © 2020 Foodresearchlab. All rights reserved PROOF OF CONCEPT At this point, we are ready with the Food prototype to test and examine the recipe by considering its colour, taste and texture of the food sample. A sample will be prepared, and the process will be explained to the client by our experts. Contd.. Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing

9. Copyright © 2020 Foodresearchlab. All rights reserved BATCH TESTING FOR MARKET RESEARCH Every new product needs a consumer review before it reaches the market. Likewise, a recipe will undergo market research, and we believe it is a valuable step before moving a prototype to final production. Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing

10. Copyright © 2020 Foodresearchlab. All rights reserved Work With Us Contact Us Freelancer Consultant Guest Blog Editor hr@workfoster.com UK: +44- 74248 10299 INDIA: +91 9566299022 info@foodresearchlab.com Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing